Online reservation
Close
1 minute from Yushima Station ◇ We offer an all-you-can-drink course of 9 kinds of Echigo local sake! A Izakaya (Japanese-style bar) where you can enjoy Hegisoba and local sake.
1 minute from the south exit of Okachimachi Station ◇ We offer an all-you-can-drink course of 9 kinds of Echigo local sake! A Izakaya (Japanese-style bar) where you can enjoy Hegisoba and local sake.
3 minutes from Nakaokachimachi Station ◆ If you want to enjoy delicious grilled fish and seasonal sake, this is the place! A small restaurant full of humanity◎
[1 minute walk from Keisei Ueno Station] Private rooms available! Same-day reservations available! Various banquet courses available! <Now accepting reservations!>
[30 seconds walk from Ueno Station] A private room Izakaya (Japanese-style bar) serving Kyushu cuisine, fresh fish, and carefully selected local sake │ Invoices accepted ◎
[High-quality sushi x private room with night view] We offer a number of private room seats with spectacular night views for each occasion. selection course 8,800 yen
We are open from 4pm on weekdays.
2 minutes from Yushima Station. A hideaway Teppan-yaki where you can enjoy carefully selected A5 rank Japanese black beef Steak and Seafood with your loved ones.
[1 minute from Ueno-Hirokoji Station] When it comes to "all-you-can-eat crab" in Tokyo, it's Gottsuo! (Feast in San'in dialect)
2 minutes from Okachimachi Station. Enjoy fresh Sushi and seasonal Tempura prepared by a skilled chef along with a wide selection of alcoholic drinks. Great for a second stop.
[Ueno Station, Okachimachi Station] 3 minutes walk Fresh seafood at affordable prices. We also offer seasonal local sake! Seafood Izakaya (Japanese-style bar)
[1 minute walk from JR Ueno Station] Delivered directly from the source! Delivering delicious, fresh, and carefully selected Local Cuisine ♪
[Semi-private rooms available] Our specialty is the teppan Gyoza / Dumpling filled with the flavor of the meat juice! A variety of Kyushu local gourmet foods such as live mackerel and Motsu-nabe (Offal hotpot)
[50 years in business] Delicious seasonal sashimi, stews, and yakitori handmade by our chefs! A good old popular bar that has been around since the Showa era
[More than 100 types of sake from all over Japan carefully selected by sake masters] We will guide you through pairing of food and sake!
[14 completely private rooms] A Japanese space that makes you feel like you have visited Ryokan in Niigata. Enjoy the special dishes made with Sado ingredients.