Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
YOIYA(YOIYA)
|
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Categories | Izakaya (Tavern)、Udon、Creative cuisine |
Phone number (for reservation and inquiry) |
050-5571-6447 |
Reservation Availability |
Reservations available |
Address |
東京都台東区浅草橋1-28-1 中村ビル 1F・B1F |
Transportation |
1 minute walk from the east exit of Asakusabashi Station on the JR Sobu Line 1 minute walk from Exit A3 of Asakusabashi Station on the Toei Asakusa Subway Line 65 meters from Asakusabashi. |
Opening hours |
|
Budget |
¥3,000~¥3,999 ~¥999 |
Budget(Aggregate of reviews) |
¥4,000~¥4,999~¥999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Not Accepted QR code payment Not Accepted |
Table money/charge |
お通し代350円(お一人)コースのお客様はかかりません。 |
Number of seats |
80 Seats ( We can hold parties for up to 45 people in the basement!) |
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Private dining rooms |
OK For 2 people、For 4 people、For 6 people、For 8 people、For 10-20 people、For 20-30 people、Over 30 people There are various sizes. We look forward to hearing from you. |
Private use |
OK For 20-50 people、Over 50 people |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed Coin parking available nearby |
Space/facilities |
Stylish space,Comfortable space,Wide seat,Couples seats,Counter,Tatami seats,Horigotatsu seats |
Set menu |
All you can drink |
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Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu),Particular about wine,Particular about cocktails |
Food |
Particular about vegetable,Particular about fish,Healthy/beauty food menu |
Occasion |
With family/children |With friends/colleagues This occasion is recommended by many people. |
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Location |
Secluded restaurant,House restaurant |
Service |
Extended party hours (more than 2.5 hours),(Surprise) Party accommodations,BYOB,Take-out |
With children |
Kids are welcome
it's okay. |
The opening day |
2002.9.10 |
Phone Number |
03-3863-7723 |
Remarks |
We will do our best to accommodate changes to course meals, etc. |
I went to this restaurant that had good reviews and was featured on Downtown Now! When you enter the store, you'll find a dimly lit atmosphere and stylish jazz music. It had a really nice modern feel. Miso for appetizer? It was delicious. The chicken tataki was carpaccio style, and the chicken skin ponzu sauce was well grilled and very delicious. The Arrabbiata was spicy and just right. And udon! It had the best texture of any other udon I've ever eaten! It's elastic and comes in a wide variety of varieties, so I'd like to try different types. Thank you for the meal.