Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
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こちら、東京都 入谷駅から約徒歩1分のところにあります。
「のだや」さんにやって来ました!
山手線経由からのアクセスなら鶯谷駅から10分です。
今回は予約時にライブキッチンを希望していた...
希少な「天然鰻」をいただきました✨これぞ極上!!東京で鰻食べるならここできまり!@入谷
[訪問時]3.75 百名店
[注文内容]児島湾天然青うなぎコース
約¥25,000/人
なんとこの日はおまかせコースの最終日。
繁忙期に入ると提供されないそうで、本当に運が良く天然鰻を頂...
知り合いから美味しいうなぎが食べられる
お店があると教えてもらい伺いました。
オープンと同時に伺いましたが
すでに何組か外で待っている状況。
期待に胸を躍らせ入店。
店内のテーブル席...
美味しい鰻が食べたい、と思い以前から気になっていたのだやさんに初めて伺いました!
入谷駅から徒歩30秒ほどのところにお店があります。
創業明治元年という素晴らしい歴史を持つ鰻の名店で、国産鰻の仕入...
Iriya [Iriya Kishimojinmae Nodaya] Introducing the charm of the store! This shop is located 1 minute...
鰻!!最高でした。
旦那と種類の違う鰻を食べました。
私は宮崎産、旦那は静岡さんだったと思います!
何度も言いますが美味いです。
ビールを頼んでしまい、少し満腹になってしまいました。
ビール...
食べログ百名店にも幾度となく選ばれている鰻の老舗店で絶品鰻を堪能してきました♪
【店名】 入谷鬼子母神門前のだや
【最寄駅】 入谷駅 徒歩30秒、鶯谷駅 徒歩5分
【営業時間】火~日 11:00~14:00,17:30~20:00
【定休日】 月曜
【予算】 10,0...
明治元年創業の関東の鰻料理人の総本家
『入谷鬼子母神門前のだや』
若手料理人を育成し、こちらで職人技術を
身につけた料理人達を有名うなぎ店へ
多数の職人を輩出していることが
総本家と呼ば...
うなぎが食べたくなるといつものだやさんに来ています。
ここは味もいいし、店員さんも優しいし、予約が可能なので並ばなくてすみます。
本日は葵かねみつをチョイス。
脂がノリノリで柔らかく、美味し...
【最寄駅】
入谷駅、徒歩2分
【来店時間】
日曜日、18時頃
【用途】
ディナー
【定休日】
無休
【予約】
あり
【利用人数】
2名
【予算】
15...
Restaurant name |
Iriyaki Shimojim Monzen No Daya(Iriyaki Shimojim Monzen No Daya)
|
---|---|
Categories | Unagi (Freshwater eel)、Seafood、Japanese Cuisine |
Phone number (for reservation and inquiry) |
050-5869-5137 |
Reservation Availability |
Reservations available
① We cannot accept orders for complimentary items for customers who make reservations. ② We cannot accept orders for unaju (grilled eel on rice) and other dishes unless the number of customers is the same. (We can accept orders for drinks and a la carte dishes.) ③ We will seat you as soon as a seat is available, so you may have to wait. ④ If you are reserving only a seat, you cannot order a course meal. ⑤ The second floor seats can be accessed by stairs. Please be aware of this when making your reservation. |
Address |
東京都台東区下谷2-3-1 |
Transportation |
Exit 2 of Iriya Station on the Tokyo Metro Hibiya Line and turn right for 2 blocks (30 seconds walk) 5 minutes walk from the south exit of JR Uguisudani Station In front of the Iriya Kishimojin Shrine gate along Kotoi Dori 156 meters from Iriya. |
Opening hours |
|
Budget |
¥10,000~¥14,999 ¥8,000~¥9,999 |
Budget(Aggregate of reviews) |
¥10,000~¥14,999¥8,000~¥9,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Not Accepted QR code payment Accepted (PayPay) |
receipt |
Invoice-compliant receipts can be issued Registration NumberT4010501025904 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
Table money/charge |
アルコール類ご注文の方はお通し300円をいただきます。 |
Number of seats |
32 Seats ( 20 seats in the main building, 6 seats in the annex, 6 seats on the second floor (stairs required for access)) |
---|---|
Private dining rooms |
not allowed ・The second floor of our restaurant is a relaxing space with a "private room-like" atmosphere. It can seat up to 6 people. *Please note that you will need to go up and down the stairs. If you have difficulty going up and down the stairs, please refrain from using this space. ・Our "annex" has stylish counter seats with a "live kitchen-like" atmosphere. It can seat up to 6 people. |
Private use |
OK |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed Coin parking available nearby |
Space/facilities |
Stylish space,Comfortable space,Counter,Sofa seats,With power supply,Free Wi-Fi available,Wheelchair accessible |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about Japanese sake (Nihonshu),Particular about wine |
---|---|
Food |
Particular about vegetable,Particular about fish |
Occasion |
Alone |With friends/colleagues This occasion is recommended by many people. |
---|---|
Location |
Secluded restaurant,House restaurant |
Service |
(Surprise) Party accommodations,Take-out,Delivery |
With children |
Children of elementary school age and older may accompany you. *However, we do not accept reservations for children when making online reservations. Our eel dishes require time to prepare, so please be considerate so that your children do not get bored or make noise at your table. |
Website | |
The opening day |
2013.2.14 |
Phone Number |
03-3874-1855 |
Remarks |
① We may sell out before last order time. We recommend that you come to the store early. ② Please ask a restaurant employee about taking photos, as it may cause trouble with other customers. ③ We have set up a viewing area for the brand live eel in the courtyard of the "main house" and "detached house". Customers who are interested can view it. ④ "Gyuchan Gourmet" gave us a wonderful interview!! We hope you will watch it. https://www.youtube.com/watch?v=chR788Zue5k ⑤ "oiwai channel" gave us a wonderful interview!! We hope you will watch it. https://www.youtube.com/watch?v=6oT14ZYhwBI&feature=youtu.be ⑥ Please also refer to the YouTube "Nodaya Channel"!! https://www.youtube.com/channel/UCednzIknU2oJp5N4lB7j7QA ⑦ We were featured in the dancyu WEB tie-up project!! We hope you will read it. https://dancyu.jp/read/2022_00005826.html Addendum ↓ ↓ ↓ *As it typically gets crowded during the busy summer season, priority will be given to customers with reservations. *As it typically stays fully booked during the busy summer season, please be considerate of our next customers with a spirit of "mutual assistance." *We apologize for not being able to serve "Jiyaki" and "Hitsumabushi" during the busy summer season. *We appreciate your understanding and cooperation in this regard, and we recommend that you make reservations early. |
一品が多かったのでたくさん頼みました。
どれも美味しいですが酢締めは他の店ではなかなか食べれず、噛むたびに旨みが出てきてかなりオススメです。
うなぎハムのクリームチーズも酒のつまみにグッド。
肝...