Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

[Meatless Yakiniku (Grilled meat) started by a sushi restaurant]

Yakiuo Ishikawa

(焼うお いし川)
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Last updated : 2023/01/13

Cuisine Menu

(税込価格)

``Yaki Uo'' First, let's start with today's selection 5 kinds of omakase.

Our professional staff will grill Sushi toppings ``like yakiniku''. On the 2nd floor, owner Ishikawa serves the grilled food, and on the 1st floor, Okazaki mainly serves the grilled dishes. Served with secret homemade salt/scallion salt/spicy miso/soy sauce sauce.

Today's 5 types selection

Today's 5 types selection

JPY 4,650

If you order one serving of each of these 5 kinds of grilled fish, it is perfect for those who are trying grilled fish for the first time. Assortment of 5 types, one example from one day Special ribs...wild tuna fatty tuna Special loin...cold yellowtail Special selection...throat fish, sawara, tiger blowfish, green onion salt

Secret red vinegar rice

JPY 220

We have prepared shari that matches the grilled eel using our unique combination. First of all, you can enjoy it by ordering the combination of red sushi rice and grilled sea bream.

Extremely thick and strongest ribs

Extremely thick and strongest ribs

JPY 990

We will boldly grill the finest natural tuna fatty tuna.

Specialty special ribs 1 piece

Specialty special ribs 1 piece

JPY 990

Enjoy lightly grilled wild tuna ``Otoro''. Enjoy with plenty of wasabi on top.

1 piece of ribs grilled for 5 seconds

1 piece of ribs grilled for 5 seconds

JPY 770

Serve the medium-fatty fatty tuna with a quick grill. Enjoy with wasabi or grated red vinegar sauce.

Thick-sliced natural southern tuna short ribs

Thick-sliced natural southern tuna short ribs

JPY 990

We will sear the surface of the finest natural southern tuna. It is as delicious as real tuna, with its superb fat, rich flavor, and the refreshing fat of natural tuna.

Today's 5 kinds of selection

Today's 5 kinds of selection

JPY 4,650

We will prepare one serving of today's recommendations, such as natural tiger blowfish with green onion salt, Japanese Spanish mackerel grilled on one side, Japanese rockfish, thick-sliced grilled fatty tuna, and whelk shellfish with spicy miso. If it's your first time, it's easy to order 5 types of selection and 1-2 pieces of special kalbi.

Local clam spicy miso/scallion salt (grilled fish)

Local clam spicy miso/scallion salt (grilled fish)

JPY 880

Enjoy local clams from Mie Prefecture with our special spicy miso and green onion salt. You can order from 1 piece.

Local clam, green onion salt, 1 piece

Local clam, green onion salt, 1 piece

JPY 880

Each 100g piece of local clam is rubbed with onion salt sauce. Squeeze the lemon tightly and enjoy.

Throat black salt

Throat black salt

JPY 990

Serve the aged black throat seaweed with a secret salt sauce and grill the skin piping hot. Squeeze the lemon and enjoy. You can enjoy it even more by putting it on red sushi rice and making ``Nodogurohan''.

(Just like Cow tongue) Natural tiger blowfish with green onion salt

(Just like Cow tongue) Natural tiger blowfish with green onion salt

JPY 880

Natural tiger blowfish from Oita is served with Ishikawa's special green onion and salt sauce. Grill the pufferfish so that it wraps around the green onions. Many customers are surprised by the taste, which is just like Cow tongue.

sashimi

We offer carefully selected sashimi from Sushimichi on the 2nd floor.

Today's recommended sashimi (1 serving)

JPY 2,200

We will offer you a carefully selected selection of today's special sashimi.

sashimi

We offer carefully selected sashimi. We have prepared a menu with freshness and texture that matches the grilled eel.

Prawns

JPY 980

I washed the tiger prawns from the fish tank. We only use ``Ike'' which have a very good texture.

Appetizers, single dishes

At Ishikawa, we offer a variety of handmade dishes to accompany grilled eel. The restaurant also has seasonal menus.

Yukhoe style made from rare parts of tuna

Rare cuts of the day, such as cheek meat, brain tempura, and sesame salmon, are served in a light yukhoe style.

pressed tofu

pressed tofu

JPY 638

Shungiku salad

Shungiku salad

JPY 966

raw oysters

raw oysters

JPY 960

Fried natural tiger blowfish

Fried natural tiger blowfish

JPY 1,948

Steamed sea bream and prawns

JPY 2,420

Crab-filled crab cream Croquette

Crab-filled crab cream Croquette

JPY 1,600

rice, Noodles

We also recommend adding Seafood rice and enjoying it with grilled eel. Take it to the next level by adding sea cucumber and salmon roe.

``Red Shari'' exclusively for grilled eel

JPY 330

"Inaniwa somen" which is like Cold Noodles

JPY 968

Not Inaniwa udon, but ``Inaniwa somen.'' Enjoy the chewy somen noodles with homemade ``white soup stock,'' ``condiments,'' and ``homemade green chili vinegar'' to your liking.

Sea urchin roe rice

Sea urchin roe rice

JPY 3,380

Ikura rice

JPY 2,200

Green onion rice

JPY 1,510

Restaurant information

Details

Restaurant name
Yakiuo Ishikawa
Categories Seafood、Yakiniku (BBQ Beef)、Sushi
Phone number (for reservation and inquiry)

050-5890-9272

Reservation Availability

Reservations available

当日のコース料理キャンセルは100%料金を頂きます。キャンセルは早めのキャンセルをお願いいたします。

また無断でのキャンセルが発覚した場合
電話番号を協会に登録し、協会加入している飲食店での
予約が不可になります。

Address

東京都中央区築地4-13-5 1F

Transportation

5 minutes walk from exits 1 and 2 of Tsukiji Station on the Tokyo Metro Hibiya Line. 5 minutes walk from Exit A1 of Tsukiji Market Station on the Toei Oedo Line.

351 meters from Tsukiji.

Opening hours
  • Mon

    • Closed
  • Tue

    • 11:00 - 14:30

      (L.O. 14:00)

    • 17:30 - 21:30

      (L.O. 21:00)

  • Wed

    • 11:00 - 14:30

      (L.O. 14:00)

    • 17:30 - 21:30

      (L.O. 21:00)

  • Thu

    • 11:00 - 14:30

      (L.O. 14:00)

    • 17:30 - 21:30

      (L.O. 21:00)

  • Fri

    • 11:00 - 14:30

      (L.O. 14:00)

    • 17:30 - 21:30

      (L.O. 21:00)

  • Sat

    • 11:00 - 14:30

      (L.O. 14:00)

    • 17:30 - 21:30

      (L.O. 21:00)

  • Sun

    • 11:00 - 14:30

      (L.O. 14:00)

    • 17:30 - 21:30

      (L.O. 21:00)

  • Public Holiday
    • 11:00 - 14:30

      (L.O. 14:00)

    • 17:30 - 21:30

      (L.O. 21:00)

  • ■ 営業時間
    【ランチ】
    ネタの状況により早めに閉まることがございます。お電話にて確認ください。

Budget

¥5,000~¥5,999

¥2,000~¥2,999

Budget(Aggregate of reviews)
¥10,000~¥14,999¥3,000~¥3,999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

(VISA、Master、JCB、AMEX、Diners)

Electronic money Not Accepted

QR code payment Not Accepted

Table money/charge

ご予約のお客様はお通し代として650円頂いております。

Seats/facilities

Number of seats

60 Seats

Maximum party size

4people(Seating)
Private dining rooms

OK

For 2 people、For 4 people

・This is a semi-private room (available for 2 or more people).

Private use

not allowed

Non-smoking/smoking

No smoking at all tables

Parking lot

OK

There is a municipal parking lot nearby.

Space/facilities

Comfortable space,Wide seat,Tatami seats,Horigotatsu seats,Wheelchair accessible

Menu

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu),Particular about wine

Food

Particular about fish

Feature - Related information

Occasion

Business |With friends/colleagues

This occasion is recommended by many people.

Location

House restaurant

Dress code

none

Website

https://www.youtube.com/watch?v=4A-XJ6_GIpI&t=4s

The opening day

2018.4.28

Phone Number

03-3541-3804

Remarks

[2018.11.8☆New Open♪] Tsukiji Aozora Sandaime Marunouchi ⇒ https://tabelog.com/tokyo/A1301/A130102/13226297/ [Opening the last store until retirement] Boss Yasu Maeda ⇒ https:// tabelog.com/tokyo/A1313/A131301/13219831/ [Popular sister store] Tsukiji Aozora Sandaime main store ⇒ https://tabelog.com/tokyo/A1313/A131301/13007615/ [Taste of Tsukiji in Mitsukoshi style♪] Tsukiji Aozora Sandaime Ginza Mitsukoshi⇒ https://tabelog.com/tokyo/A1301/A130101/13115966/ [Also expanded to Nagoya♪] Tsukiji Aozora Sandaime Dai Nagoya Building Store⇒ https://tabelog.com/aichi/A2301/A230101/ 23059232/ [Standing sushi style in Nagoya] Tsukiji manly sushi⇒ https://tabelog.com/aichi/A2301/A230101/23067631/" target="_blank" rel="nofollow">https://tabelog.com/aichi/A2301/A230101/23067631/ [Tsukiji Aozora Sandaime's nigiri Sushi goes to Okinawa♪] Tsukiji Aozora Sandaime Okinawa Naha store⇒ https://tabelog.com/aichi/A2301/A230101/23067631/ //tabelog.com/okinawa/A4701/A470101/47014544/ [Newly opened at Kokusai Street Stall Village♪] Tsukiji Yaki Uoishikawa Kokusai Street Stall Village store ⇒ https://tabelog.com/okinawa/A4701/A470101/ 47016015/ The Tsukiji Aozora Sandaime HAFU store, which has been open since June 2006, has undergone a complete renovation and was renovated as "Tsukiji Aozora Sandaime Bettei" on April 28, 2018. Enjoy the ``ultimate fish dishes'' that bring together the history and sophistication of the third generation of Tsukiji Aozora.