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All seats are completely private rooms◆All you can eat from 4,480 yen◆《shabu shabu or sukiyaki eaten with Sukiyaki soup, popular for its umami flavor》
[30 seconds walk from Higashi Ginza Station, next to Kabukiza, private rooms with night view on upper floors]
Feel the changing seasons in a Japanese-style space nestled in a back alley as you enjoy the special dish of straw-grilled Spanish mackerel.
Enjoy unpretentious hospitality and gourmet food made with exquisite craftsmanship at a Kappo restaurant in Ginza.
Enjoy a memorable experience with the finest Kobe beef, crab dishes, and carefully selected seasonal delicacies.
Edomae Sushi Shutoku 2nd store with a handful of soul and secret red vinegar
Edomae Sushi Shutoku 3rd store with a handful of soul and secret red vinegar
[Completely private rooms available] A store specializing in shochu delivered directly from the brewery and tiger blowfish
[Exquisite! Please enjoy the truly delicious Ginza Bansuke dried fish set meal] Dinner will be served with delicious Japanese sake...
Established in 1909, this is a handmade soba restaurant. We are open all year round, with no breaks.
[Specially aged blowfish] We deliver unexpected blowfish using purchasing and aging techniques! !
Top-ranked Miyazaki beef (female) in the middle of Ginza
Enjoy sushi from a high-end restaurant in Tsukiji at an outstanding cost performance. A new form of sushi created by a former Sushi school instructor...
[Tsukiji Main Store] The yakiniku restaurant started by Yakiniku (Grilled meat) is ``Ganso Yakinikuo'', which grills the highest quality sashimi to an exquisite degree of doneness.
Have the best time with Hinai chicken Yakitori (grilled chicken skewers)! !
The origin of the third generation of Aozora. Enjoy authentic Edomae sushi made with our unique blend of vinegar.
A masterpiece that brings out the deliciousness of fish in all four seasons. Enjoy the finest sushi in an old Japanese house nestled in a back alley.
[Private room guaranteed] For entertaining or dining with 2 to 8 people ◆ Enjoy a course of over 500g of fatty rosy seabass
[1 minute walk from Tsukiji Station] Passed down craftsmanship and neat sushi. Enjoy traditional Edomae Sushi