Restaurants (Private Tatami Rooms) in Monzennakacho, Kiba, Toyocho

[4 minutes walk from Monzennakacho Station] Special Okonomiyaki and abundant teppanyaki menu ♪ Private room and sunken kotatsu available

Close to Monzen-Nakacho Station! Fully private rooms × Smoking allowed ☆ Limited time only indoor Beer Garden × BBQ Yakiniku (Grilled meat) × All you can eat and drink × reserved

[2 minutes from Toyocho Station] We offer Japanese black cows at a reasonable price and the freshness that can be achieved because we are directly managed by a wholesaler!

[1 minute walk from Toyocho Station! ] Prepare luxurious domestic ingredients! Private rooms available! A relaxing restaurant where you can enjoy fish dishes

■Open every day from 16:00 to 23:00■You can drink during the day every day! ■All-you-can-drink with draft beer is also available◎

In a modern Japanese space, enjoy seasonal cuisine made from fresh fish procured from the market and local sake. Now accepting welcome and farewell parties.

Osaka specialty traditional taste! Great value banquet courses♪

■Oyamadori Yakitori (grilled chicken skewers) specialty store where you can enjoy casually in a comfortable space

A Kuroge Wagyu beef Yakiniku (Grilled meat) restaurant directly managed by a meat wholesaler, proud of its freshness and taste! You can enjoy both raw meat and yukhoe!

3 minutes walk from Monzennakacho Station! Monzennakacho Motsu-nabe (Offal hotpot) is proud of its Hakata motsu Yakitori (grilled chicken skewers) Izakaya (Japanese-style bar) ♪

■Open every day from 12:00 to 23:00 ■You can also drink lunch every day! ■All-you-can-drink with draft beer from noon◎

This is a restaurant with delicious straw-grilled bonito and local sake! We look forward to your visit.

Monthly course 6300 → 5000 yen 1300 yen discount when paying in cash

Salt, charcoal, and materials. Just smile.

The famous "extremely spicy" hell tofu is delicious! Introduced in Ariyoshi Seminar Super Spicy Challenge Gourmet! Private rooms available◎

Just 1 minute from Monzen-Nakacho Station! Enjoy traditional Italian Cuisine in a traditional Japanese Restaurants.

◆Soshu old white chicken Hot Pot course is recommended for the cold season◆Full of seasonal dishes too! !

Open by reservation on Saturdays and Sundays ◎A friendly chef who specializes in a la carte dishes and fugu/ soft-shelled turtle dishes. A long-established restaurant loved by locals.