Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
- Nearest station：
- Categories：
- Budget：
-
CHEVALIER Lunch course B～ランチコースB～
| Price of the set menu | JPY 3,000（tax included） |
|---|---|
| Variety of dishes | 4dishes |
| Accountable time | 11:30～14:00 |
| Time available to stay | 60minutes |
| Set menu Description |
・スモークサーモンのミキュイ 3種の香りの違うハーブで サワークリームとレホールのソース ・本日のポタージュ ・鯖のコンフィ ベルモットソース 又は ・山形県産金華豚のロティ ヒルファームマスタードとジュのソースの2種で ・デザート ・パン＆カフェ |
| Notes |
※サービス料、消費税込みの価格になります。 |
Restaurant information
Details
| Restaurant name |
掲載保留CHEVALIER
|
|---|---|
| Categories | French、Bistro |
| Address |
東京都港区三田2-7-20 |
| Transportation |
10 minutes walk from JR Tamachi Station, Mita Exit 5 minutes walk from Oedo Line Akabanebashi Station, Akabanebashi Exit 434 meters from Akabanebashi. |
| Opening hours |
|
| Budget |
￥10,000～￥14,999 ￥3,000～￥3,999 |
| Budget（Aggregate of reviews） |
￥10,000～￥14,999￥4,000～￥4,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Not Accepted |
| Table money/charge |
サービス料10%、チャージ料なし |
Seats/facilities
| Number of seats |
60 Seats |
|---|---|
| Maximum party size | 20people（Seating）、30people（Standing） |
| Private dining rooms |
not allowed |
| Private use |
OK Over 50 people |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
not allowed Coin parking available nearby |
| Space/facilities |
Comfortable space |
Menu
| Drink |
Wine,Particular about wine |
|---|
Feature - Related information
| Occasion |
With family/children |With friends/colleagues This occasion is recommended by many people. |
|---|---|
| Location |
Secluded restaurant,House restaurant |
| Service |
Extended party hours (more than 2.5 hours),(Surprise) Party accommodations,Sommelier,Take-out |
| With children |
Kids are welcome |
| Website | |
| PR for restaurants |
Please enjoy the perfect pairing of our cuisine with our proud wines.
This three-story French restaurant is located in the quiet heart of Tokyo, near the Italian Embassy in Mita, Minato Ward. In the basement is a natural wine cellar that would amaze even Parisians. The
...wine is cooled with groundwater from the hills of Mita. The restaurant also runs an import trading company, so there are 500 types of excellent wines that have been carefully selected locally. The cuisine is authentic, created by the owner Ota, who holds seven wine titles in France, after repeated tastings with the chef. Please consult Frank about your budget.