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Menu : Echigo Shubou Hakkaisan

Official information

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Enjoy Niigata specialties...Private room Izakaya (Japanese-style bar) for adults

Echigo Shubou Hakkaisan

(越後酒房 八海山)
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Last updated : 2023/04/03

Cuisine Menu

(税込価格)

One dish

Grilled miso that goes well with sake

Grilled miso that goes well with sake

JPY 528

Echigo miso and bonito flakes are carefully mixed in a pot to create a miso that goes well with Hakkaisan.

salt boiled tea beans

salt boiled tea beans

JPY 528

It's a standard snack.

Served with fatty mayo and seaweed

Served with fatty mayo and seaweed

JPY 968

Accented with a melting texture. It also goes great with board glue.

Assorted Oshinko

Assorted Oshinko

JPY 638

It has an old-fashioned flavor purchased from a long-established store.

Grilled stingray fin

Grilled stingray fin

JPY 748

Full of collagen, low in calories, and satisfying to eat.

Seared Japanese black beef

Seared Japanese black beef

JPY 1,848

Seared Japanese black beef from Japan. Enjoy with ponzu sauce and condiments.

delicacy

Assortment of 3 delicacies

Assortment of 3 delicacies

JPY 1,078

An assortment of delicacies that go well with Japanese sake.

Salmon with salted malt

Salmon with salted malt

JPY 748

The rich flavor of Harasu that sticks to your tongue and the slight amount of salt is perfect.

Pickled ice head

Pickled ice head

JPY 748

This is a traditional delicacy made by cutting the transparent white cartilage from the salmon head into thin slices and seasoning them with sweet and sour vinegar.

Salted squid

Salted squid

JPY 528

This authentic salted fish uses only domestically produced squid and is slowly aged in barrels to bring out the full flavor of the squid.

Pickled firefly squid

Pickled firefly squid

JPY 528

Firefly squid has soft flesh and a unique sweet taste.

Salmon Toba

Salmon Toba

JPY 748

I grilled the standard salmon toba. It goes well with Japanese sake.

fresh fish

Today's fresh fish platter carefully selected by connoisseurs

Today's fresh fish platter carefully selected by connoisseurs

Our fish is purchased daily from Tsukiji and fishing ports. Enjoy the marriage of fresh, delicious fish and delicious alcohol. 3 types 1,738 yen 5 types 2,398 yen 7 types 3,058 yen

vegetables

Red and white radish salad

Red and white radish salad

JPY 1,078

A colorful and auspicious salad using daikon radish and red radish.

crispy caesar salad

crispy caesar salad

JPY 1,078

Enjoy the marriage of crispy texture and gooey hot egg.

Fried Tochio in Tochio City, Niigata Prefecture

Fried Tochio [green onion]

Fried Tochio [green onion]

Half 638 yen Full 1,078 yen

Fried Tochio [Natto]

Fried Tochio [Natto]

Half 748 yen Full 1,188 yen

Fried Tochio [Miso]

Fried Tochio [Miso]

Half 748 yen Full 1,188 yen

grilled fish

Handmade dried fish made with “craftsmanship” Bansuke’s Atka mackerel

Handmade dried fish made with “craftsmanship” Bansuke’s Atka mackerel

JPY 2,178

This is an "unconventional" dried fish that is carefully selected from the fatty mackerel mackerel and carefully completed through three stages of drying: cold air, natural air, and warm air, each lasting 6 hours.

Bunka-dried fatty mackerel

Bunka-dried fatty mackerel

JPY 968

Fatty seaweed that repels soy sauce. The amount of salt is perfect.

Grilled fish under ice

Grilled fish under ice

JPY 858

With gang and mayonnaise. Even grilled fish is a light snack.

Grilled food/warm food

Hakkaisan grilled young chicken breast

Hakkaisan grilled young chicken breast

JPY 748

Breast meat marinated in Hakkaisan and baked in the oven.

[Hakkaisan pickled in sake lees] Grilled bacon

[Hakkaisan pickled in sake lees] Grilled bacon

JPY 1,078

Pickled in Hakkaisan sake lees. Feel the flavor.

Beef skirt Steak ~ light ponzu sauce

Beef skirt Steak ~ light ponzu sauce

JPY 2,178

Skirt steak is low in fat and healthy. Enjoy it lightly with ponzu sauce.

Stewed melty beef tendon

Stewed melty beef tendon

JPY 638

The texture of the beef tendon, which has been simmered until it becomes creamy, is pleasant, and the rich flavor of the soup stock goes well with alcohol.

Pizza with melty cheese and Kagura Nanban miso

Pizza with melty cheese and Kagura Nanban miso

JPY 968

Spicy Japanese-style pizza using Kagura Nanban miso.

cajun chicken grill board

cajun chicken grill board

JPY 1,408

Chicken thighs marinated in aromatic Cajun spices. Enjoy the aroma of slow roasting.

Echigo Tofu Gari Mayo Gratin

Echigo Tofu Gari Mayo Gratin

JPY 858

Gratin made with Echigo miso and ground meat will stimulate your appetite.

Fried Echigo tofu

Fried Echigo tofu

JPY 748

Enjoy the collaboration of piping hot Echigo tofu and special soup stock.

pot

Hakkaisan Hakuun Sukiyaki Hotpot (1 serving)

Hakkaisan Hakuun Sukiyaki Hotpot (1 serving)

JPY 2,728

This is our specialty sukiyaki hotpot, which is inspired by Mt. Hakkaisan, which is 1778m above sea level. ``Hakkaisan'' has Onuma beef from Hokkaido, ``Hakuun'' has meringue, and plenty of seasonal vegetables. Enjoy with the chef's special warishita and egg.

Beef (1 serving)

JPY 1,210

Finishing udon set (1 serving)

JPY 528

Vegetables (1 serving)

JPY 528

Raw egg (1 serving)

JPY 55

Mochi Pork Dashi Shabu (1 serving)

Mochi Pork Dashi Shabu (1 serving)

JPY 1,628

Echigo mochi pork is Niigata's branded meat. Enjoy the fine-grained fat and refreshing flavor of the meat, along with the firm texture of the mizuna and green onions.

Pork (1 serving)

JPY 803

Finishing rice porridge set (1 serving)

JPY 528

Vegetables (1 serving)

JPY 528

fried food

Assorted seasonal tempura

Assorted seasonal tempura

JPY 1,628

A tempura platter made with carefully selected ingredients.

Echigo Mochi Pork Tempura -Grated Ponzu Sauce-

Echigo Mochi Pork Tempura -Grated Ponzu Sauce-

JPY 858

Echigo Mochi Pork is a branded pork that is raised on 14 farms in Niigata Prefecture. Enjoy with refreshing grated ponzu sauce.

Lotus root chips

Lotus root chips

JPY 638

It goes great with seaweed salt. I can't stop.

Fried sandfish

Fried sandfish

JPY 858

Deep-fried sandfish dried overnight.

Fried young chicken

Fried young chicken

JPY 748

Fried chicken that is juicy and filling.

Fried sweet shrimp

Fried sweet shrimp

JPY 858

This dish is perfect for snacking.

Steamy potato fries

Steamy potato fries

JPY 638

Fries are a classic sharing dish. You can't go wrong with simply salt and ketchup.

Soba noodles

Hegi soba

Hegi soba

Hegi soba is a specialty of the Echigo region. This is a rare green soba that uses a seaweed called funori as a binder. It is so called because it is served in a cedar container called ``Hegi'' in the Echigo region. It is characterized by its unique smooth texture and chewy texture. Large 3,608 yen Medium 2,508 yen Small 1,298 yen

Rice/sweets

Grilled Wagyu Sushi [4 pieces]

Grilled Wagyu Sushi [4 pieces]

JPY 1,408

Only seasoned salt (pink rock salt). Enjoy the natural flavor of meat.

Grilled miso rice Onigiri that go well with sake [2 pieces]

Grilled miso rice Onigiri that go well with sake [2 pieces]

JPY 528

A collaboration of warm rice and grilled miso.

Seafood Chazuke with Sesame Flavor

Seafood Chazuke with Sesame Flavor

JPY 748

Ochazuke(boiled rice with tea)made with seasonal fresh fish.

Hakkaisan Ginjo Pudding

Hakkaisan Ginjo Pudding

JPY 638

This is an exquisite pudding with a soft and gentle scent of Japanese sake.

Warabi Mochi Black Honey Soybean Flour

Warabi Mochi Black Honey Soybean Flour

JPY 528

Soft and chewy warabi mochi topped with the classic soybean flour and brown sugar syrup.

Restaurant information

Details

Restaurant name
Echigo Shubou Hakkaisan(Echigo Shubou Hakkaisan)
Categories Izakaya (Tavern)、Seafood、Japanese Cuisine
Phone number (for reservation and inquiry)

050-5868-9660

Reservation Availability

Reservations available

20歳未満の方は入店不可

Address

東京都港区浜松町2-1-20 SVAX大門ビル 4F

Transportation

2 minutes walk from JR Hamamatsucho Station 1 minute walk from Toei Oedo Line Daimon Station 1 minute walk from Toei Asakusa Line Daimon Station 2 minutes walk from Tokyo Monorail Haneda Line Monorail Hamamatsucho Station

37 meters from Daimon.

Opening hours
  • Mon

    • 16:00 - 00:00

      (L.O. Food23:00 Drink23:30)

  • Tue

    • 16:00 - 00:00

      (L.O. Food23:00 Drink23:30)

  • Wed

    • 16:00 - 00:00

      (L.O. Food23:00 Drink23:30)

  • Thu

    • 16:00 - 00:00

      (L.O. Food23:00 Drink23:30)

  • Fri

    • 16:00 - 00:00

      (L.O. Food23:00 Drink23:30)

  • Sat

    • 16:00 - 00:00

      (L.O. Food23:00 Drink23:30)

  • Sun

    • 16:00 - 00:00

      (L.O. Food23:00 Drink23:30)

  • Public Holiday
    • 16:00 - 00:00

      (L.O. Food23:00 Drink23:30)

  • Before Public Holiday
    • 16:00 - 00:00

      (L.O. Food23:00 Drink23:30)

  • After Public Holiday
    • 16:00 - 00:00

      (L.O. Food23:00 Drink23:30)

  • ■ 定休日
    不定休
Budget

¥4,000~¥4,999

Budget(Aggregate of reviews)
¥5,000~¥5,999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

(VISA、Master、JCB、AMEX)

Electronic money Not Accepted

QR code payment Not Accepted

receipt Invoice-compliant receipts can be issued
Registration NumberT1010401091578

*For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant.

Table money/charge

※お電話にてお問い合わせ下さい。

Seats/facilities

Number of seats

113 Seats

Maximum party size

113people(Seating)、113people(Standing)
Private dining rooms

OK

For 2 people、For 4 people、For 6 people、For 8 people、For 10-20 people、For 20-30 people、Over 30 people

*Please contact the restaurant for details on private rooms.

Private use

OK

Over 50 people

Non-smoking/smoking

Smoking establishment

Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information.

Parking lot

not allowed

Please use a nearby parking lot.

Space/facilities

Stylish space,Comfortable space,Wide seat,Couples seats,Sofa seats,Horigotatsu seats

Menu

Set menu

All you can drink, All you can drink set-menus of three hours or more

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu),Particular about wine,Particular about cocktails

Food

Particular about vegetable,Particular about fish,Healthy/beauty food menu,Vegetarian menu,English menu available

Feature - Related information

Occasion

Date |Banquets/party |Business |With friends/colleagues

This occasion is recommended by many people.

Location

Beautiful night view,Secluded restaurant

Service

Extended party hours (more than 2.5 hours),(Surprise) Party accommodations

With children

Minors not allowed to enter

The opening day

2011.11.1

Phone Number

03-4405-1738

Online booking