FAQ

Menu : Akatsuki Tappusu Biarobata

Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

Robatayaki and Organic Food beer

Akatsuki Tappusu Biarobata

(暁タップス ビアロバタ)
Nearest station：
Daimon
[Tokyo]
Categories：
Izakaya (Tavern)
Seafood
Beer bar
Budget：

JPY 5,000～JPY 5,999

JPY 1,000～JPY 1,999

Fixed holidays：
Saturday、Sunday、Public Holiday
Restaurant information(detail)
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

Last updated : 2023/12/24

Cuisine Menu

(税込価格)

Sanriku seafood carpaccio

Masaki wakame from the Taro Town Fisheries Cooperative in Iwate Prefecture and seasonal Sanriku fish mixed with Japanese-style dressing.

Sanriku Carpaccio

Recommendations

Sanriku Carpaccio

JPY 1,200

Masaki wakame from the Taro Town Fisheries Cooperative in Iwate Prefecture and seasonal Sanriku fish mixed with Japanese-style dressing.

Fried food

Maitake mushrooms from Hachimantai, Iwate Prefecture are made into a crispy beer frite.

Appi mushroom beer frit

Recommendations

Appi mushroom beer frit

JPY 800

Appi Highlands, Iwate Prefecture. Maitake mushrooms grown in clean water and air are made into crispy beer frites.

Conger beer frites

JPY 1,200

Crispy beer frites made with large, thick-fleshed conger eel grown in the rich waters of Sanriku and dipped in batter mixed with our own Organic Food beer.

Organic Food Tsukuba Chicken Tatsuta Fried Black Vinegar Soy Sauce

JPY 1,000

Japan's only organic JAS certified (Organic Food) chicken "Tsukuba chicken" is crispy and deep-fried in Tatsuta. The beer tastes better with the black vinegar and soy sauce.

root vegetable chips

JPY 600

We made seasonal root vegetables into chips that go well with beer.

Fried Japanese yam

JPY 600

Fried Japanese yam. It has a fluffy texture and a flavor that goes well with beer.

Grilled food [charcoal grilled]

Seasonal fish and organic JAS-certified chicken dishes slowly grilled over charcoal.

Charcoal-grilled meat skewers (1 piece)

Charcoal-grilled meat skewers (1 piece)

JPY 600

Charcoal grilled organic JAS certified Tsukuba chicken skewers

Charcoal-grilled fish skewers (1 piece)

Charcoal-grilled fish skewers (1 piece)

JPY 600

Charcoal-grilled fish skewers of seasonal Sanriku fish grilled with salt and marinated in Saikyo miso.

Charcoal-grilled aged Hachimantai pork

Charcoal-grilled aged Hachimantai pork

JPY 2,500

Charcoal-grilled tender pork that has been aged using a special freezing temperature to concentrate its flavor. Enjoy with our special Japanese pepper sauce.

Charcoal-grilled Ezo deer

Charcoal-grilled Ezo deer

JPY 1,800

Charcoal-grilled Ezo deer with little odor. Enjoy with our special black garlic sauce.

Recommendations

Charcoal grilled conger eel from Sanriku

JPY 1,200

Charcoal-grilled large, thick-fleshed conger eel grown in the rich waters of Sanriku.

Cold dishes

Assorted pickles

JPY 600

Homemade pickled root vegetables

Seared plum cucumber

JPY 600

The sour taste of plums is perfect for refreshing your palate.

cooked rice

Charcoal-grilled Onigiri set

Charcoal-grilled Onigiri set

JPY 600

How about some charcoal-grilled Onigiri balls to finish off your meal? The soup is made with a healthy soup stock that warms your body from the core.

Charcoal-grilled Onigiri (single item)

JPY 300

Onigiri grilled over charcoal.

seasonal hotpot

Seasonal fish, meat, vegetables, mushrooms, and wild plants are cooked in a hot pot using a special nourishing soup. This hot pot has the effect of warming your body from the core.

seasonal curing pot

Recommendations

seasonal curing pot

JPY 1,800

A popular dish with the highest repeat rate. The main ingredients are seasonal flavors such as seafood from Sanriku, along with a uniquely developed curing soup, mushrooms from Iwate, and organic vegetables. The rich and nutritious soup gently warms your body and pairs well with Organic Food beer!

dessert

Desserts made with seasonal ingredients

dessert

dessert

JPY 600

Amazake cassata (ice cake) (Photo is for illustrative purposes only) Prices vary depending on the season.

Restaurant information

Details

Restaurant name
Akatsuki Tappusu Biarobata
Categories Izakaya (Tavern)、Seafood、Beer bar
Phone number (for reservation and inquiry)

050-5592-1512

Reservation Availability

Reservations available

ウェブ予約に空きがなくてもご予約可能な場合がありますので、お電話でお問い合わせ下さい。
Address

東京都港区芝大門1-6-12 竹やビル 1F

Akatsuki Tappusu Biarobata - 地図
Show larger mapFind the restaurants in the surrounding area
Transportation

・Toei Asakusa Line/Oedo Line Daimon Station Exit A6 2 minute walk ・Toei Mita Line/Onarimon Station Exit A2 5 minute walk ・JR Yamanote Line/Monorail Hamamatsucho Station 6 minute walk

164 meters from Daimon.

Opening hours

  • Mon

    • 17:00 - 22:00

      （L.O. Food21:00 Drink21:30）

  • Tue

    • 17:00 - 22:00

      （L.O. Food21:00 Drink21:30）

  • Wed

    • 17:00 - 22:00

      （L.O. Food21:00 Drink21:30）

  • Thu

    • 17:00 - 22:00

      （L.O. Food21:00 Drink21:30）

  • Fri

    • 17:00 - 22:00

      （L.O. Food21:00 Drink21:30）

  • Sat

    • Closed

  • Sun

    • Closed
  • Public Holiday
    • Closed
  • ■ 定休日
    土・日・祝日(イベント、貸切は応相談）
Budget

￥5,000～￥5,999

￥1,000～￥1,999

Budget（Aggregate of reviews）
￥1,000～￥1,999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

（VISA、Master、JCB、AMEX、Diners）

Electronic money Accepted

（Transportation electronic money(Suica)、Rakuten-Edy、iD、QUICPay）

QR code payment Accepted

(PayPay、Rakuten Pay、au PAY)

receipt Invoice-compliant receipts can be issued
Registration NumberT3011001042102

*For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant.

Table money/charge

テーブルチャージ¥660（税込）いただきます。

Seats/facilities

Number of seats

36 Seats

（ 4 seats at the counter, 32 seats at the table. For reserved reservations, there will be 20 seats in the back space and 12 seats in the front space, so please inquire.）

Private dining rooms

not allowed

Semi-private rooms available, 2 seats for 4 people

Private use

OK

For 20-50 people、Up to 20 people

Non-smoking/smoking

No smoking at all tables

Parking lot

not allowed

Space/facilities

Stylish space,Comfortable space,Counter

Menu

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu),Cocktails,Particular about Japanese sake (Nihonshu)

Food

Particular about vegetable,Particular about fish,Healthy/beauty food menu

Feature - Related information

Occasion

With family/children |Alone

This occasion is recommended by many people.

With children

Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome),Baby strollers accepted

Website

https://akatsuki-taps.jp/

The opening day

2019.4.3

Phone Number

03-6435-8767

Remarks

<Series restaurant information> First flagship store "Akatsuki Taps Ginza" https://tabelog.com/tokyo/A1301/A130101/13228928/ We will propose a new way of living with beer and food.

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