Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Bistro Caniche(Bistro Caniche)
|
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Categories | Bistro、French、Wine bar |
Phone number (for reservation and inquiry) |
050-5592-7481 |
Reservation Availability |
Reservations available
※アレルギー等ご予約時にお伝えください。 |
Address |
東京都品川区上大崎2-18-25 1F |
Transportation |
JR Yamanote Line, Tokyo Metro Namboku Line, Tokyu Meguro Line, 5 minutes walk from the west exit of Meguro Station *5 minutes walk from the west exit of Meguro Station along Meguro Mita-dori towards Ebisu (it will be across from Hotel Prince Garden). 359 meters from Meguro. |
Opening hours |
|
Budget |
¥8,000~¥9,999 ¥3,000~¥3,999 |
Budget(Aggregate of reviews) |
¥10,000~¥14,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Not Accepted QR code payment Not Accepted |
receipt |
Invoice-compliant receipts can be issued Registration NumberT3810270176393 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
Table money/charge |
550円 (パン、お水代として)ディナーのみ |
Number of seats |
22 Seats ( Counter: 8 seats Table: 14 seats) |
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Maximum party size | 14people(Seating) |
Private dining rooms |
not allowed |
Private use |
OK |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed |
Space/facilities |
Comfortable space,Counter,Wheelchair accessible |
Drink |
Wine,Particular about wine |
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Food |
Particular about fish |
Occasion |
This occasion is recommended by many people. |
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Location |
Secluded restaurant |
Service |
(Surprise) Party accommodations(Birthday plate) |
With children |
Kids are welcome |
Website | |
The opening day |
2018.7.8 |
Phone Number |
03-6303-9287 |
[Meguro, Tokyo]✨le Guide Michelin Michelin Michelin✨ Bib Gourmand 2022-2023 Award Tabelog Meguro Ranked 23rd in French cuisine ranking "Bistro Canish" has been in business for 5 years since 2018. ◾︎owner chef Tatsuo Shinohara Long-established French cuisine After going to France, and after returning to Japan, there was also a wedding He has been a chef for 10 years in a house restaurant, unpretentious French cuisine and the menu is home-style. However, it is one restaurant that condenses his career from bistro to modern French cuisine, which has been meticulously thought out in terms of deep flavors, dynamic presentation, and ease of eating, and has come to fruition into a warm "Cafeterias of the city". ◾︎Bouillabaisse ¥5000 + ¥1000 The special bouillabaisse is the store's signature menu and comes from the best seafood! Risotto with umami broth is worth paying +1000 yen and is a must-try dish . ◾︎Roasted Ezo Venison ¥3600 A dish that appeared in the drama of Kim Taku. In season from November Ezo deer roti is a high-protein and healthy venison. There is little odor and you can enjoy the original taste of tender venison. ◾︎ Barracuda and eggplant terrine ¥2000 The pike and eggplant terrine is a rare and double-watched dish Pork ears and pork feet are exquisite. A terrine is a clay pot with a glazed terracotta lid used in French cuisine. ◾︎ Smoked Turnip and Duck Salad ¥2000 Smoked turnip and duck salad. As expected, a great chef can't usually make an overwhelming difference in salads, but the creativity to add smoked duck to make a difference is amazing. ◾︎ Salade du jour du chef ¥2000 Various leafy salads (bluefin tuna, grilled eggplant) You can't usually become a Michelin-listed restaurant in 2 years after opening The strongest run by a couple who can get a sense of satisfaction more than the price Cafeterias. ◾︎ le dessert ¥800 Tatin style of apple tart. Sweets with plenty of sweetly boiled apples. Originally originated, it is now popular in many countries around the world . [information] 「BistroCaniche(Bistroカnish」 2-18-25 Kamiosaki, Shinagawa-ku, Tokyo 1F 4 minutes walk from the west exit of Meguro Station on each JR line toward Ebisu Dinner Tue ~ Sun 18:00 ~ 23:00 (Lo 22:00) Lunch Saturday and Sunday 12:00 ~ 14:30 (Lo 13:00) Closed Closed on Mondays (with irregular holidays)