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We make three types of soba every day. This is a hidden soba restaurant that is very particular about the soba noodles and sauce.
Opening in the Mishuku area in October 2020◆The taste of the main store that has been around for 50 years now available at reasonable prices in Tokyo. Private room available
[Yakitori Yaoya 2nd Branch] A bar along the Meguro River where you can enjoy charcoal-grilled yakitori and Creative Cuisine, as well as a variety of alcoholic beverages.
Enjoy seasonal ingredients and carefully selected alcohol to your heart's content ◆ Great for anniversaries and dates ◎
Delicious food every day. Everyday life, ``a little bit of quality'' is usually on the table. Three round dining tables.
A creative Izakaya (Japanese-style bar) where you can eat "Ise lobster" in Tokyo! The specialty is grilled Ise lobster cooked right in front of you!
[Genghis Khan (Mutton grilled on a hot plate) can be enjoyed casually in a relaxed atmosphere] No smell or hardness! Fresh mutton meat that is rare in Tokyo
[All Kuroge Wagyu Beef] Enjoy A5 marbled Kuroge Wagyu beef at the best price at a modern-chic hidden Yakiniku (Grilled meat) restaurant in Sangenjaya
Enjoy "Genjiyaki" and "Obanzai" in a charcoal-fired hearth. A hideout for adults along the Meguro River [can be reserved 7 people or more]
[Invoice available] [Ikejiri 1 minute] “Public bar” where seasonal Seafood and sea bream soup Ramen are delicious, with an exquisite finish.
The fantastic "Chaburi" that can only be eaten at two restaurant in Tokyo is a must-try ♪ 2 minutes walk from Ikejiri Ohashi Station! Near the station!
[2 minutes from Ikejiri Ohashi Station] Welcome and farewell party course with carefully selected sake in a calm atmosphere ◎All-you-can-drink course available