Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Hercule
(Hercule)- Nearest station：
- Categories：
- Budget：
-
- Fixed holidays：
- Monday
Restaurant information
Details
| Restaurant name |
Hercule（Hercule）
|
|---|---|
| Categories | French、Restaurants |
| Phone number (for reservation and inquiry) |
03-6451-3683 |
| Reservation Availability |
Reservations available |
| Address |
東京都目黒区洗足2-25-16 リーヴ六番館 2F |
| Transportation |
1 minute walk from Tokyu Meguro Line [Senzoku Station] 39 meters from Senzoku. |
| Opening hours |
|
| Budget |
￥10,000～￥14,999 ￥8,000～￥9,999 |
| Budget（Aggregate of reviews） |
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Not Accepted QR code payment Not Accepted |
| Table money/charge |
なし |
Seats/facilities
| Number of seats |
16 Seats （ 11 counter seats, private room for 5 people） |
|---|---|
| Maximum party size | 11people（Seating） |
| Private dining rooms |
OK For 4 people Private rooms can accommodate up to 3 to 5 people. If you would like a private room for 2 people, please contact restaurant. |
| Private use |
OK Up to 20 people |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
not allowed Coin parking available nearby |
| Space/facilities |
Stylish space,Comfortable space,Wide seat,Counter |
Menu
| Drink |
Wine,Particular about wine |
|---|---|
| Food |
Particular about vegetable,Particular about fish |
Feature - Related information
| Occasion |
|
|---|---|
| Location |
Secluded restaurant |
| Service |
Extended party hours (more than 2.5 hours),(Surprise) Party accommodations,BYOB |
| Dress code |
We do not accept shorts, T-shirts, or sandals. Please wear smart casual clothes. |
| Website | |
| The opening day |
2022.7.30 |
| Remarks |
*If you wish to bring your own drinks, please contact us in advance. *Children under the age of 10 are not allowed. *Children over the age of 10 will not be allowed to eat if they cannot eat the same food as adults. |
| PR for restaurants |
Traditional French cuisine in a relaxing space. An orthodox French cuisine that colors seasonal ingredients full of flavor with reliable techniques.
Our chef, who was the head chef at Le Petit Boudon in Daikanyama, serves French cuisine made with seasonal ingredients. Because we live in an era where any kind of food is available all year round, we |
A restaurant run by a Daikanyama famous restaurant chef that I had heard about. Lunch was limited to one group and I had a relaxing lunch with my wife.  Enjoy the luxury of renting out a beautiful restaurant for yourself. I can only say that each dish is really carefully crafted and delicious. I fell in love with it the first time I tried it because it wasn't too richly French cuisine, and the flavor made the best use of the ingredients. Definitely No. 1 in the area. I think it's 1. The champagne and red wine were also delicious. Next time I would like to bring my children as well.