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[1 minute from Araiyakushi-mae Station] From Daisen chicken Yakitori (grilled chicken skewers) to seafood ◎Enjoy with a glass of Japanese sake! Groups/ reserved available
A ``Japanese-modern'' French cuisine Restaurants that serves Tokyo-produced ingredients with outstanding freshness and flavor, as well as traditional craft Japanese Japanese-style meal.
3 minutes from Oizumi Gakuen Station ◆ Hidden Robata Izakaya (Japanese-style bar) in the basement & Yuurito over the charcoal fire in the hearth. The store mainly consists of private rooms.
[5 minutes from Shin-Ekota Station] Enjoy a wide range of cuisines paired with a wide variety of sake and wine
[1 minute from Nogata Station] From Daisen chicken Yakitori (grilled chicken skewers) to seafood! Enjoy with seasonal sake in hand! Groups/ reserved available
[1 minute from Higashi-Nagasaki Station] From Daisen chicken Yakitori (grilled chicken skewers) to seafood! Enjoy with seasonal sake in hand! Group reserved ◎
Popular bar where you can enjoy delicious fried chicken and bar food | 2.5 hours of all-you-can-drink courses available | Over 50 types of drinks available
[2 minutes from the west exit of Nerima Station] Welcome to the world of horse mackerel that you have never seen before! Enjoy our proud platinum horse mackerel fries!
[2 minutes from Nerima Station] A restaurant where you can enjoy domestic chicken thighs stewed in red wine and French wine
[Nerima 3 minutes] Hot topic on TV! Cheers with protruding short ribs and sour ♪ Great for Izakaya (Japanese-style bar) ◎ Relax in the spacious seats
◇2-minute walk from Oizumi Gakuen Station ◇ reserved and dates OK ◎A long-established casual Italian Cuisine that you can casually drop by
◎ “Fugu” brings good luck ◎ Authentic taste at a reasonable price!
≪1 minute walk from the south exit of Nerima Station≫ Open from noon ☆ Enjoy wine and authentic Italian Cuisine in the atmosphere of a popular Izakaya (Japanese-style bar)!
Speaking of Nerima hormone, it's Yon-chan! The famous sea urchin tongue sashimi is a must-try! A5 Wagyu beef welcome and farewell course is now available