Menu : Torimichi Sakaba

Chicken, chicken thighs <Oyama chicken>, green onions <Oyama chicken>, chicken chicken dish, chicken skin, bonjiri, gizzard, chicken breast, Nankotsu, chicken heart, chicken liver, celery, meatballs, pork, rose green onion, Tontoro, tongue, kashira , Teppou, vegetables, green onions, shiitake mushrooms, shishito peppers, king oyster mushrooms, nagaimo, garlic, sausages, tuna green onions, quail, tofu fried tofu

You can enjoy 5 types of skewers made with carefully selected materials. Each skewer is made with a variety of ingredients such as meat and vegetables, so you can enjoy each one's unique taste. Please selection our specialty skewers.

Edamame with just the right amount of salt is perfect as a snack for beer and alcoholic beverages. Boiled fresh edamame until fluffy, you can enjoy the simple yet deep flavor. This is a simple yet high-quality dish that you can enjoy.

Cold tofu with salted green onion, pickled cucumber, salted kelp cabbage, octopus wasabi, salted squid, rakkyo

An assortment of various types of pickled incense. Pickles have a perfect balance of sourness and sweetness, making them perfect as a break from your meal. The refreshing taste refreshes your palate and increases your anticipation for the next dish.

Potato fries, fried young chicken, fried tofu, fried Nankotsu chicken, fried smelt A dish that perfectly matches the plump texture of river shrimp and the aroma of fried chicken. The sweetness of the shrimp and the crispy batter melt in your mouth, giving you a unique flavor. It's a perfect snack to go with beer.

Fried river shrimp wrapped in crispy batter. The unique springy texture and aroma of river shrimp will fill your mouth. A crunchy and delicious dish that is perfect as an accompaniment to beer and alcohol.

Chambon fish cakes with a unique flavor. The natural sweetness and fluffy texture of sweet potatoes are appealing. Crispy on the outside and soft on the inside, it is perfect as a snack with alcohol or as an accompaniment to rice.

chicken dish carefully seasoned with a secret sauce. Crispy on the outside and juicy on the inside, with a deep flavor. The 5 servings are hearty and will whet your appetite. This secret sauce brings out a special flavor that you can't find anywhere else.

Chilled tomatoes, homemade potato salad, homemade potato salad, green onion salad

Our signature salad made with fresh vegetables and dressing. The light flavor spreads in your mouth, making it the perfect accompaniment to alcohol. The refreshing aftertaste stimulates your appetite.

The sashimi is made with fresh salmon and has a beautiful color and melt-in-the-mouth texture. The unique sweetness and flavor of salmon spreads in your mouth, providing a blissful taste.

The sashimi made with extremely fresh tuna is characterized by its rich and deep flavor. The moist texture and flavor of the tuna fills your mouth, allowing you to experience the joy of authentic sashimi.

Horse sashimi made with high-quality marbled horse meat has a delicate and melt-in-the-mouth texture. The sweetness and tenderness of the high-quality meat melt in your mouth, providing you with the ultimate taste of horse sashimi.

A plate of fresh salmon, tuna, and chicken sashimi. This is a dish where you can enjoy the unique taste and texture of each ingredient, and fully enjoy the real pleasure of sashimi. This menu is truly a dream come true for sashimi lovers as you can enjoy various types of sashimi at once.

Chicken ham made using a unique manufacturing method. It has a moist texture and a light taste, and goes perfectly with wine and beer.

A luxurious dish made with fresh white liver. White liver sashimi, characterized by its creamy and deep flavor, will satisfy even the pickiest of customers.

Japanese-style yukhoe made with chicken thighs. The flavor of fresh chicken and the refreshing seasoning go together perfectly, making this an appetizing dish.

5 Handmade chicken Gyoza / Dumpling made with plenty of fresh chicken. The juicy, flavorful chicken and fragrant vegetables are a perfect match. When you take a bite, the meat juices overflow, giving you a deep sense of satisfaction.

Each pork Gyoza / Dumpling is carefully handmade using a combination of 5 carefully selected pieces of pork and fresh vegetables. The umami of the pork and the sweetness of the vegetables harmonize, and together with the crispy texture of the skin, the more you bite into it, the deeper the flavor becomes, and you can enjoy a somewhat nostalgic taste.

A slow-cooked dish made with fresh offal. It is characterized by its deep flavor and soft texture. By simmering it for a long time, the flavor of the offal is brought out and the richness of the soup is exquisite.

A rich stew dish using beef tendon. By simmering it for a long time, the flavor of the beef tendon melts into the soup, giving it a melt-in-your-mouth texture.

Fluffy dashi rolled eggs seasoned with flavorful dashi soup. It is a simple yet profound dish that brings out the flavors of the ingredients.

Thick baked egg with rock seaweed, thick baked egg with sakura shrimp, thick baked egg with mentaiko, thick baked egg with whitebait

The fragrantly grilled Yakisoba (stir-fried noodles) comes in two flavors: salty and sauce. The chewy noodles and fresh ingredients intertwine exquisitely, making this a dish where you can enjoy the charm of both. It is simple yet deeply satisfying.

Grilled rice Onigiri that are crispy on the outside and chewy on the inside. The flavor of fragrant roasted rice and seasonings such as soy sauce and miso go perfectly with Ochazuke（boiled rice with tea）and soup. The set of 2 is just the right amount to fill your stomach.

The bowl is topped with plenty of Yakitori (grilled chicken skewers) and goes perfectly with rice. The flavor of the charcoal-grilled chicken and the sweet and spicy sauce are a perfect match, making this an appetizing dish. You can enjoy the simple yet deep flavor.

Our proud ``Torimichi Hot Pot Pot'' is a masterpiece with a deep flavor made using carefully selected chicken. The soup is rich in flavor from fresh chicken, and has a rich yet gentle texture. A wide variety of ingredients are available, including seasonal vegetables and carefully selected meatballs. By simmering them together, the flavors of each ingredient stand out even more. A warm dish that will warm your body and satisfy your soul on a cold day.

``Beef offal hot pot (directly delivered from Shibaura)'' is a hotpot dish that uses plenty of fresh beef offal. The fresh offal shipped directly from Shibaura has a unique texture and rich flavor. The collagen-rich offal and vegetables melt into the soup, creating a deep flavor and richness. The flavor of the offal mixed with the spicy soup is exquisite, making it a dish that warms your body and leaves you feeling satisfied, especially in the cold season. It goes perfectly with beer and sake, and is perfect for enjoying long winter nights.

A luxurious dish made with freshly grilled whole squid. The sweetness and aroma of squid stands out.

A juicy dish made with carefully grilled Shimahokke. The delicious flavor of the fatty mackerel spreads throughout your mouth.

Stingray fillet slowly grilled over charcoal. This is a delicious dish that you can enjoy with its aroma and unique texture.

A dish made with carefully grilled fresh shishamo. The unique flavor of shishamo and the chewy texture of the egg are irresistible! !