Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
■くま男爵 三河島の炭火串焼くま男爵でイート荒川してきました。 駅から徒歩5分くらい。ちょっと贅沢な串焼きを楽しめる店です。 案内されたのは焼き場正面のカウンターという特等席...Find out more
2020/11 Visitation
1times
I won't go into details because I'm too drunk at night to make a fair judgment, but I'll j...Find out more
2023/10 Visitation
1times
Arrived at the store around 8:50pm on Friday. Today is unusual and there are a lot of empt...Find out more
2023/09 Visitation
2times
Restaurant name |
Sumibikushiyaki Kumadanshaku(Sumibikushiyaki Kumadanshaku)
|
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Categories | Izakaya (Tavern)、Yakitori (Grilled chicken)、Ramen |
Phone number (for reservation and inquiry)・Inquiry |
03-5604-9903 |
Reservation Availability |
Reservations available |
Address |
東京都荒川区東日暮里3-43-9 |
Transportation |
3 minutes walk from Mikawashima Station, 6 minutes by bicycle from Nippori Station, 6 minutes by bicycle from Machiya Station 330 meters from Mikawashima. |
Opening hours |
|
Budget |
¥4,000~¥4,999 |
Budget(Aggregate of reviews) |
¥3,000~¥3,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX) Electronic money Accepted (Transportation electronic money(Suica)、Rakuten-Edy、nanaco、iD、QUICPay) |
Table money/charge |
お通し、席料無し |
Number of seats |
28 Seats |
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Private dining rooms |
not allowed |
Private use |
OK For 20-50 people |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed |
Space/facilities |
Stylish space,Counter,Tatami seats,Horigotatsu seats,Free Wi-Fi available |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu),Particular about wine |
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Occasion |
This occasion is recommended by many people. |
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Service |
Extended party hours (more than 2.5 hours) |
With children |
Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome) |
Website | |
The opening day |
2018.7.6 |
PR for restaurants |
Once you eat it, you'll never forget it! Sensual charcoal grilled yakitori dining
We use carefully selected ingredients such as fresh morning heart, melty and rich white liver, and flavorful yet tender Kyoto chicken thighs, grilled over high heat to make them crispy and juicy over
...binchotan charcoal with an irresistible scent that tickles your instincts. We have a wide variety of 7 types of Japanese sake, from Kochi's famous sake ``Kameizumi'' to Daiginjo to brewed sake.We also have a wide variety of wines that go well with yakitori, and you can enjoy 8 types of wine by the glass. It doesn't have the atmosphere of a popular bar, so you can also go on a date.