Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Sumibikushiyaki Kumadanshaku
(炭火串焼 くま男爵)- Nearest station：
- Categories：
-
- Budget：
-
- Fixed holidays：
- Tuesday
Restaurant information
Details
| Restaurant name |
Sumibikushiyaki Kumadanshaku（Sumibikushiyaki Kumadanshaku）
|
|---|---|
| Categories | Izakaya (Tavern)、Yakitori (Grilled chicken)、Ramen |
| Phone number (for reservation and inquiry) |
03-5604-9903 |
| Reservation Availability |
Reservations available |
| Address |
東京都荒川区東日暮里3-43-9 |
| Transportation |
3 minutes walk from Mikawashima Station, 6 minutes by bicycle from Nippori Station, 6 minutes by bicycle from Machiya Station 330 meters from Mikawashima. |
| Opening hours |
|
| Budget |
￥4,000～￥4,999 |
| Budget（Aggregate of reviews） |
￥3,000～￥3,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX） Electronic money Accepted （Transportation electronic money(Suica)、Rakuten-Edy、nanaco、iD、QUICPay） |
| Table money/charge |
お通し、席料無し |
Seats/facilities
| Number of seats |
28 Seats |
|---|---|
| Private dining rooms |
not allowed |
| Private use |
OK For 20-50 people |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
not allowed |
| Space/facilities |
Stylish space,Counter,Tatami seats,Horigotatsu seats,Free Wi-Fi available |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu),Particular about wine |
|---|
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Service |
Extended party hours (more than 2.5 hours) |
| With children |
Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome) |
| Website | |
| The opening day |
2018.7.6 |
| PR for restaurants |
Once you eat it, you'll never forget it! Sensual charcoal grilled yakitori dining
We use carefully selected ingredients such as fresh morning heart, melty and rich white liver, and flavorful yet tender Kyoto chicken thighs, grilled over high heat to make them crispy and juicy over |
JR三河島駅を出て南方面へ歩いて5分くらい。
きらきら輝く看板が目を引きます。
中に入ると、「靴を脱いでそのままお上がりください。」とのスタッフさんからの声掛けが。
店内はすべて畳敷きで、席は掘りごたつスタイルになっています。これは楽ち～～～～～ん！
滞在中リラックスして飲食を楽しむことが出来ます。
メニューは男爵（店長さん）考案のどれもおいしいものばかり。
特に、素材や味付けの塩にこだわり、そして炭で焼き上げる本格的な焼き鳥・串はどれも絶品です。
個人的なおすすめは、ジューシーで歯触りも抜群な「ハツ」、口に入れた瞬間とろける濃厚な「白レバー（わさびがgood！）」、これでもかというほどチーズがたっぷりで思わずにやけちゃう「チーズP」です。
お酒はちょっと単価高いですが、幅広くそろえてあり、特に焼き鳥に合うワインが月替わりくらいのペースで
用意されていて、舌の肥えた紳士淑女でも満足できるお店です。