Best Japanese Cuisine (Sake & Counter Seats) in Taito City

Enjoy delicious gluten-free healthy tempura at Tempura Asakusa SAKURA. Perfect for foreign visitors as we provide English support and are a Halal-certified establishment!

[3 minutes from Nezu Station] Reservations required ◆ Our `` Tempura'', which boasts freshness and proven skill, is served using two different types of oil.

[10 minutes from Akihabara Station] A small restaurant that conveys the good old culture of Japan with its special miso soup and homemade side dishes

Hokuriku sake rice side dish

Ingredients, soup stock, oil... Tempura tempura with careful attention to detail. A popular restaurant where you can enjoy freshly fried food in downtown Asakusa

A restaurant specializing in chicken dishes where you can enjoy the freshest young chicken from Iwate. The yakitori that is made by skewering only the portion that will be grilled that day is exquisite.

This is a restaurant directly managed by the Chef's Association, which was founded in the first year of the Meiji era! Enjoy the ``craftsmanship'' of the head of the eel chef family!

5 minutes from Iriya Station◆ Enjoy sushi made by the chef and a variety of sake in a relaxing space. Can reserved ◎

Our specialty duck hotpot has begun. Please contact us for same-day seating availability.

[4 minutes walk from Kuramae Station] A higher quality space where you can enjoy fresh fish and raw oysters delivered directly from Miyagi Prefecture with delicious sake.

[Edomae Sushi restaurant that has been around for over 30 years] Enjoy the exquisite sushi made by skilled craftsmen.

[1 minute walk from the south exit of JR Okachimachi Station] Local Cuisine Izakaya (Japanese-style bar) where you can enjoy the famous Hegi soba and local sake, completely private rooms available

The authentic stone-ground soba noodles are touching, and the owner's passion is apparent. Tansoan's winter specialty, the special hotpot, is served with a selection of sake.

[Near Asakusa Station] A true lunchtime paradise! A famous restaurant on Asakusa Hoppy Street that prides itself on its ``salted beef tendon stew''☆

We use fresh ingredients that are carefully sourced, such as fish sent directly from Uozu fishing port in Toyama Prefecture and chicken from Miyazaki.

★You can enjoy our proud oden all year round★We only serve fresh fish purchased from Tsukiji.

2-minute walk from Asakusabashi Station ◆ Winter skewer season has started! Enjoy the seasonal delicacies such as oysters, cod milt, and green onions at Osaka Kushikatsu Tentekomai!

Michelin star awarded for 13 consecutive years◆ Enjoy exceptional Edomae sushi in the authentic Asakusa location.