Best Japanese Cuisine (Wine & Completely Non-Smoking) in Shibuya City

Akasaka's famous restaurant, which received one star in the Michelin Guide for two years in a row, has opened in Shibuya.

We are now taking reservations for our Christmas limited course. We have 14 seats at the counter and private rooms for 4, 6, or 8 people.

A 5-minute walk from Ebisu Station, a secret base in a back alley. Follow the "sign" to find "Sushi Kenshin," a sushi restaurant run by a chef from a famous restaurant.

Enjoy authentic Edomae sushi and a variety of sake and appetizers in a comfortable space.

A chef with experience working at a famous, long-established restaurant has opened a restaurant specializing in crab dishes. Courses start from 10,000 yen

Located right outside the west exit of Ebisu Station [Private rooms available] A famous Ginza restaurant selection exquisite Edomae sushi omakase course starting from 7,980 yen.

A chef with experience working at a famous, long-established restaurant has opened a restaurant specializing in crab dishes. Courses start from 9,800 yen.

[3 minutes walk from Ebisu Station] Teppanyaki made with carefully selected ingredients and enjoyed with your eyes and tongue. Private room for 2 to 14 people, reserved for 30 people.

Ore no French cuisine 's flagship store "Ore no French cuisine Tokyo" reopens on November 7th!

[Taste blowfish in a completely private room] Enjoy Japanese Cuisine and the charm of blowfish in luxury. Courses are available from 9,800 yen.

Enjoy the exquisite quality created by craftsmanship

[3 minutes walk from JR Shibuya Station Hachiko Exit] “Toriyoshi” was founded in 1984 as Izakaya (Japanese-style bar) specializing in chicken dishes.

Admire the works of the world-renowned artist group teamLab from the counter seats and be intoxicated by their masterful techniques.

[5 mins walk from Ebisu Station] ◆Unlimited natural wine and authentic wood-fired cuisine ◎Counter table

A specialty shop for grown-ups that serves Fried Skewers seasoned with five different kinds of salt. Crisply fried with water frying.

Enjoy “aged Sushi” and “new” Edomae Sushi that incorporates new techniques in a luxurious Japanese space

[1 minute walk from Ebisu Station] Enjoy luxurious grilled Japanese black beef and Seafood in a modern designer space!

Casual creative kaiseki and 100 brands of sake to enjoy in a modern Japanese space perfect for dates and dinners

[Private room available] Sake from various regions, obanzai, and famous freshly cooked clay pot rice. Spend precious moments in a modern Japanese space

A restaurant that has won Ginza Michelin for three years in a row opens. Authentic Edomae sushi where you can enjoy ever-evolving authentic Japanese Japanese-style meal and seasonal ingredients