Grilled tripe (For Dining wih Friends and Colleagues) in Tokyo

<1 minute from the west exit of Kamata Station> ``Morning ground leba teki'', ``charcoal-Grilled skewer'', ``proud stew''

delicious! ! Directly delivered from Shibaura market! This is a charcoal-grilled yakiton restaurant with a good cost performance that focuses on freshness and satisfaction!

Please enjoy our specially selected hormones delivered directly from the factory! [takeaway available] [Yakiniku (Grilled meat) Motsuyaki]

``Ganso Kushi Hachichin'' is a charcoal-grilled restaurant specializing in yakitori yakiton, hand-made skewers, and charcoal grills.

1 minute from Akihabara Station / Authentic yakiton, made by a craftsman who grills the meat in the morning over charcoal, starts from 130 yen. We stick to handmade preparations.

Lunch starts from 12:00 on January 16, 2024! Be sure to try the extremely popular “Vegetone (vegetable meat roll)”!

Please call us even if online reservations are full! There are often spaces available!

Recharge your energy with delicious food and alcohol! A retro popular meat bar with good value for money♪ The floor can reserved up to 15 people, making it perfect for New Year's parties.

Along with charcoal-grilled skewers, we also offer original chu-hi and unusual highballs that go perfectly with skewers! !

Honestly introduced by Hashigosake ☆ Charcoal-grilled yakiton from 130 yen, grilled by a craftsman with morning-seared meat. We stick to handmade preparations.

☆★Delicious!! Delivered directly from Shibaura Market! A great value charcoal grilled yakitori restaurant that focuses on freshness and satisfaction! ★☆

``Ganso Kushi Hachichin'' is a charcoal-grilled restaurant specializing in yakitori yakiton, hand-made skewers, and charcoal grills.

Right next to Shinjuku West Exit! A "Showa-style shop" in Omoide Yokocho ◎Cheers with a special menu and a variety of sours!

Kabukicho's only "barrel hoppy", a proud yakitori sauce that has been passed down for 60 years.

3 minutes from Kanda Station / Authentic yakiton with outstanding craftsmanship starting from 130 yen. An old-fashioned popular Izakaya (Japanese-style bar) that sticks to handmade food.

Under the guard of JR Shinbashi Station/Yakiton, charcoal-grilled morning-seared meat, starts at 130 yen. We stick to hand-prepared and handmade products.

[For choosing a restaurant you can't go wrong with] [Available for groups such as banquets]

1 minute from Otemachi Station/5 minutes from JR Tokyo Station. Authentic yakitori made with craftsmanship starting from 130 yen. We stick to handmade cooking.

◆3 minutes walk from Jimbocho Station ◆ A popular Izakaya (Japanese-style bar) where you can enjoy offal dishes such as Grilled offal and boiled offal with alcohol!

Along with charcoal-grilled skewers, we also offer original chu-hi and unusual highballs that go perfectly with skewers! !