Creative cuisine (Open Sunday) in Tokyo

A restaurant that serves creative lamb dishes and alcoholic beverages using our proud Australian lamb meat◎

[1 minute from Exit 7 of Azabu-Juban Station] Use the best cooking methods to create delicious dishes that are visually appealing, using seasonal ingredients.

Tamahide, the birthplace of Oyako-don (Chicken and egg bowl), has arrived at a new world of `` Oyako-don (Chicken and egg bowl)'' that continues to protect and evolve.

5 minutes walk from Akihabara Station ◇ Enjoy both Japanese and Chinese Japanese-style meal! Relax in a calm space. Also suitable for various banquets ◎

[Hideaway for adults] Course featuring organic vegetables and A4 grade Japanese black beef, served with carefully selected sake

3 minutes from Umegaoka Station on the Odakyu Line ◆ A masterpiece created by a Kyoto chef using vegetables delivered directly from the source and fresh seasonal fish.

Healthy Sri Lankan Cuisine that makes use of spices ◆ Relaxing space perfect for one person ◎

■Near Shibuya Station■Many private rooms■Luxury Teppan-yaki for adults that stimulates the five senses

[Opening on April 3rd] A practical restaurant with a focus on Prosciutto. Seasonal dishes and natural wines

A highly satisfying course meal that combines Japanese beef and fish dishes from various regions of Japan.

~Luxurious home cooking~ Creative Japanese Cuisine served with the skills and sensitivity of craftsmen, served in a moist and elegant setting in Higashi Ginza.

[Drinkable Okonomiyaki restaurant] Karisaku new texture! Rice flour Okonomiyaki & grilled green onions. Plenty of a la carte dishes that go well with alcohol

Based on the concept of adult Yakiniku (Grilled meat), you can enjoy a variety of dishes in reserved.

[5 minutes walk from Gotanda Station] Enjoy delicious food using seasonal ingredients from Hokuriku and Setouchi. Relax at a hidden restaurant in Ikedayama.

Authentic courses and wine that bring out the charm of the ingredients. A hidden Italian Cuisine in a residential area that uses charcoal grills

A fun space filled with the scent of the ocean and a lively atmosphere◆Enjoy fresh seafood and a variety of drinks at reasonable prices♪

[3 minutes walk from the west exit of Kamata Station] A neo Izakaya (Japanese-style bar) where you can enjoy duck dishes, Tempura and wine. Counter and tables available

[Directly connected to Hibiya Station! 】NEW opening on the 2nd basement floor of Hibiya Chante!!

Enjoy a course of ``New Japanese-style meal'' that brings out the flavor of the ingredients in a private room. Great for entertaining too ◎