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A new menu will be available from July 1st. Enjoy summer ingredients with our unique approach.
Established in 1921 - Enjoy the traditional full course yakitori menu of this long-established restaurant in a lively, relaxing and festive space.
Certified raw meat store! A Japanese Black beef Restaurants you can enjoy the finest raw meat with a sushi restaurant feel! Fully equipped with private rooms/Smoking allowed
New restaurant in Ginza opens on Friday, March 1, 2024! ! !
Have the best time with Hinai chicken Yakitori (grilled chicken skewers)! !
A place where you can encounter a new culture called `` Yakiniku (Grilled meat) x Japanese Cuisine.'' "Omotesando store/Ginza Bettei" is also available.
[Anniversaries and parties] All-you-can-drink brand beef indulgence plan from 9,800 yen Reservations can also be made by phone.
Top 10 soft-shelled turtle restaurants in Tokyo ◆ A specialty store offering a wide variety of soft-shelled turtle dishes and seasonal delicacies ◆ Perfect for girls' parties and entertaining guests
The most popular [Tori Crab Hot Pot Course] is a luxurious course that includes all the famous dishes and also includes carefully selected crabs!
■A restaurant listed in the Michelin Guide for two consecutive years■ [Tempura & Wine Iwai] has opened a new store in Akasaka.
Authentic Edomae sushi made possible by 20 years of experience. We also have sister stores in Aoyama, Shinagawa, and Kitashinchi, Osaka.
Taisho romance that transcends the 8000s and 80s -- a number of "high-quality" delicacies born from gratitude for life in each season.
[Completely private rooms available] We use aged meat that is packed with the original flavor of meat. Enjoy the marriage of the world's three greatest delicacies and Wagyu beef
[1 minute from Ikebukuro Station] Enjoy fresh fish and seasonal vegetables delivered directly from Aomori with local Aomori sake. We have banquet courses and completely private rooms◎
The most delicious ingredients of the day, purchased directly from markets and farmers, are dynamically grilled on a griddle.