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Selected for Tabelog 焼肉 TOKYO "Hyakumeiten" 2024
[Only a few seats left on Thursday, October 31st] We promise you'll be impressed with the overwhelming "meat power" of this dish.
Selected for Tabelog 焼肉 TOKYO "Hyakumeiten" 2024
[Seats available on Thursday, October 31st] ◆We are waiting for you with our seasonal menu.
Selected for Tabelog 焼肉 TOKYO "Hyakumeiten" 2024
[Only a few seats left on Thursday, October 31st!] Please contact us!
[Directly connected to Ginza Station C3 exit] Enjoy high-quality Kuroge Wagyu beef Steak ♪ Watch the chef's skillful techniques right before your eyes
Selected for Tabelog 焼肉 TOKYO "Hyakumeiten" 2024
[On Thursday, October 31st, there are only a few seats left. Please contact us] Open for lunch from 11:30am
A “hideaway for adults” away from the hustle and bustle of Shibuya. Enjoy original creative teppanyaki dishes and drinks.
Ginza ◆ Omi beef ◆ Yakiniku (Grilled meat) in a private room ◆ For anniversaries and welcoming/farewell parties ◆ For summer vacation gatherings ◆ Now accepting reservations ♪ ◆
[1 minute walk from Meiji-Jingumae Station Exit 3. Kobe beef and Sendai beef now in stock]
We offer dishes that bring out the potential of Wagyu beef, prepared by Wagyu beef professionals.
We also have private rooms available for dinner tonight! Yakiniku (Grilled meat) casual, luxurious yakiniku in an open space surrounded by greenery.
Selected for Tabelog Steak・Teppanyaki EAST "Hyakumeiten" 2024
New restaurant in Ginza opens on Friday, March 1, 2024! ! !
I'm sorry for making you walk so much...but I'll do my best to provide you with the best possible service.
Enjoy a gourmet feast of A5 specially selected wagyu beef and carefully selected seasonal ingredients on an immersive iron plate stage with an extraordinary sense of elation in your heart.
[2 minutes from Mitsukoshi-mae Station] Enjoy the ultimate Steak that brings out the umami and pure taste of Kobe beef to the fullest.
■Normal business hours in progress■ Yakiniku (Grilled meat) that is one rank higher in [adult space]...
Enjoy aged Iwate Prefecture black beef.
Enjoy the finest steaks at Wolfgang Steakhouse, with a focus on quality, aging, and Steak, enjoyed on Steak
It's made from cow!! ︎We will tell you what goes on behind the scenes at the dining table, and you will be able to eat your fill of a whole wagyu beef!! ︎