Best Other (Wine & For Dates) in Tokyo

[3 minutes from JR Kamata Station] Fresh fish caught in the morning and hearty robatayaki, accompanied by famous sake carefully selected by a sake brewer

Close to Suidobashi Station★Enjoy the charms of Shinshu such as Shinshu salmon, Sanzokuyaki, and local sake! Have a party in a private room or box seat

1 minute from Kagurazaka Station ◆ Enjoy Kuroge Wagyu beef Yakiniku (Grilled meat), fresh Motsu-nabe (Offal hotpot), and local Kyushu Local Cuisine in a relaxing atmosphere.

Medicinal Food and our proud bak kut teh have been loved for 21 years. Please enjoy a variety of Okinawan Cuisine that you cannot taste at other restaurants.

《A seafood restaurant and Izakaya (Japanese-style bar) in Sangenjaya, featuring fresh seasonal fish delivered daily, charcoal-grilled fish, and freshly cooked Kamameshi (rice cooked in a pot) in a pot to finish off the meal.》

[1 minute walk from Sangenjaya Station] Izakaya (Japanese-style bar) specializing in beef tongue with carefully selected beef tongue in front of the station

Enjoy creative Okinawan Cuisine in Daikanyama! We also have sofa seats and terrace seats!

3 minutes from Oizumi Gakuen Station ◆ Hidden Robata Izakaya (Japanese-style bar) in the basement & Yuurito over the charcoal fire in the hearth. The store mainly consists of private rooms.

3 minutes from Jimbocho Station ◆ All-you-can-drink is the perfect option for the hot summer!!! ◆ Private rooms available

☆★☆The amazingly delicious original Kinoshita iron plate hotpot★☆★

[3 minutes from the west exit of Shinjuku Station] Natural bluefin tuna, Kyushu chicken, and seasonal vegetables. Enjoy fantastic sake in a sophisticated modern Japanese space!

"Private rooms available" "All-you-can-drink courses available" Enjoy the ultimate Cow tongue in a relaxing atmosphere inside the hotel

[Completely private rooms with doors for all seats] Enjoy Sendai beef and Sanriku's seafood and mountain delicacies.

[Opening in April 2023] A neo Izakaya (Japanese-style bar) Wagyu beef and sake side dishes that pursues "casual but reliable" style.

Kuroge Wagyu beef is aged for more than 30 days♪ We offer over 20 different cuts every day, so you can enjoy a variety of cuts!

[3 minutes walk from Akasaka Station] Opening on April 8th! Fresh fish caught in the morning and hearty robatayaki served with famous sake carefully selected by the sake brewer.

Famous Wagyu beef restaurant known only to those in the know

3 minutes from Shinjuku-sanchome Station - Enjoy healthy natural wine and original Okinawan Cuisine in a stylish, relaxing space

[Private rooms available] Renovated into a restaurant where you can enjoy dishes from all over the country at reasonable prices!

[1 minute from Akasaka Station] Enjoy carefully selected Cow tongue and Kuroge Wagyu beef Steak. For business or date use◎