Tripe (Sake & Cocktails) in Tokyo

[Only a few seats left on Monday, July 15th] We promise you will be impressed with the overwhelming "meat power" of our meal.

Famous Hida Takayama ``Hida Beef'' and the original ``Gochamazeyaki''

[Seats available on Monday, July 15th] ◆We are waiting for you with our seasonal menu.

[7/15 (Mon) Only a few seats left. Please contact us] From 7/6, we will be open for lunch on weekends and holidays.

[Important notice regarding Ningyocho store]

Yakiniku and horumon restaurant directly managed by Yakiniku (Grilled meat) wholesaler Yazawa Meat. Serves Yazawa Beef from Yazawa Farm in Biei, Hokkaido.

Make a reservation from the homepage below! Enjoy thick-sliced skirt steak and fresh offal grilled over charcoal grill!

[Private rooms, semi-private rooms, and counter seats available on Monday, July 15th!] Please feel free to contact us!

Founded 35 years ago, we are the original Yakiniku shabu shabu restaurant that buys whole Yakiniku (Grilled meat) beef.You can easily enjoy high quality Wagyu beef.

■ Yakiniku (Grilled meat) where 80% of customers come through referrals

Cosotto Sp, a famous hidden Yakiniku (Grilled meat) restaurant with a focus on freshness

We basically ask that you use the service for 2 hours.

☆ Sundays and public holidays 12:00-23:00 ☆ We are open all day! How about some relaxing Yakiniku (Grilled meat)?♪

～A very long-established Yakiniku (Grilled meat) that has been in business for over 30 years～

Japan's first dry-aged Yakiniku (Grilled meat) specialty restaurant

3 minutes from Tsukishima Station ◆ Yakiniku (Grilled meat) Izakaya (Japanese-style bar) that mainly serves thick-sliced tongue and fresh offal. A wide range of courses available ◎ Can be reserved