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Yakiniku (Grilled meat) restaurant where you can enjoy Japan's best branded wagyu beef and famous wine in a private room.
-The marriage of [space], [food], and [service] creates a blissful moment-
A long-established Nishiki restaurant where you can enjoy sushi and soft-shelled soft-shelled turtle dishes made with carefully selected ingredients, as well as Japanese delicacies selection skilled chefs.
Enjoy beautiful aroma-filled dishes in an elegant atmosphere.
The owner, who has 25 years of experience in the meat industry, only serves beef that has been carefully selected and tasted.
Excellent yakitori made with aged Nagoya Cochin whole chicken and grilled over excellent charcoal.
<Now accepting reservations for the New Year party! >Enjoy good luck with the auspicious eel!
[Yuno Bettei] “Wagyu Beef Sukiyaki” is available.
Charcoal-Yakiniku (Grilled meat) restaurant serving Omi beef and aged meat
Luxury with the blessings of the mountains and rivers of the three Tokai prefectures
Directly connected to Sakae Chika underground shopping mall. A store specializing in specially selected cows. Charcoal-grilled, shabu shabu, and Sukiyaki.
Directly connected to Sakae Subway Station ◆Enjoy a plate of art created by master master [Jackie Lam] in a luxurious space