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<Near Tsurumai Station> ``Fish and Whale dishs restaurant'' directly managed by a fish shop established in 1985.The Sunday morning market where you can buy fresh fish is also popular!
We are proud of our Kansai-style Okonomiyaki, which uses a special soup stock in the dough! [Course sales start on weekdays only! ]
Enjoy high-quality Matsusaka beef that you buy whole and carefully grill over charcoal. Equipped with counter seats perfect for one person◎
[Originated in New York] Authentic American Restaurants and bar♪
Yakiniku (Grilled meat) restaurant where you can enjoy carefully selected A5 Kuroge Wagyu beef and fresh tongue delivered directly from Shibaura.
Enjoy premium Yakiniku (Grilled meat) in all private rooms.
[Osu] Founded 90 years ago, the sauce that has been added for generations is the key to the taste. A taste that can only be created through the accumulation of time.
Enjoy Nagoya's specialty ``Hitsumabushi'' and ``Aichi's local sake'', which are grilled to the perfect perfection using only the best ingredients and charcoal.
矢場町駅1分◆自然を感じる大人の空間で優雅に楽しむアフタヌーンティー。癒しと寛ぎのひと時を
<Lasique 8th floor> Full of delicious live fish dishes from Minamichita! Course to enjoy seasonal flavors ◆2,000 yen~
■1 minute walk from Sakae Station■100-year-old Tempura specialty store ▪️Semi-private rooms available ▪️Online reservations accepted!
[Opening on Tuesday, April 23rd! Directly connected to Sakae Station ◎ Chunichi Building 3F] Authentic Spanish Cuisine using fresh seafood
矢場町駅1分■フレンチグリルを約200種のワインと共に堪能。夜景が愉しめる開放感溢れる空間
◆ Sushi founded 85 years ago in Otaru, opens in Sakae. Fully enjoy Hokkaido's seasonal ingredients such as sea urchin, botan shrimp, and herring.
[Right next to Sakae Station] A specialty island gyoza restaurant serving authentic island cuisine, including "Agu Pork Island Gyoza," along with Okinawan alcoholic beverages.