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A Yakiniku (Grilled meat) restaurant that has been a hot topic in the media has arrived in Aichi Prefecture for the first time! Enjoy the quality and price of buying a whole Omi beef!
◇ Carefully selected Kuroge Wagyu beef and wine ◇ The interior of the restaurant is inspired by a garden, and there is also a banquet space and completely private rooms available.
Night section [Yakiniku (Grilled meat) the finest homemade sauce] / Lunch section [100% A5 Kuroge Wagyu beef Hamburg]
5 minutes from Sakae Station [All rooms are private rooms] Enjoy carefully selected domestic Japanese black beef in a relaxing, high-quality space. For dates and entertainment ◎ Smoking allowed
<2 minutes walk from Sakae Station> Yakiniku (Grilled meat) restaurant with completely private rooms
[4 minutes from Sakae Station] Enjoy high-quality Matsusaka beef Yakiniku (Grilled meat) and Steak in a sophisticated Japanese space. VIP private room available
Enjoy higher-grade Yakiniku (Grilled meat).
Sirloin Yakisuki (usually 2,750 yen → 1,000 yen) until the end of June!
From June 16th to June 20th, Nikugatou Nagoya store will celebrate its 7th anniversary! Special courses will also be available for a limited time!
A Tonchan restaurant where you can enjoy the best Tonchan to the fullest ♪
[3 minutes walk from Sakae Station] Third Tonbi store in Sakae Sumiyoshi area! A restaurant where “seitan” is overwhelmingly delicious! !
A Yakiniku (Grilled meat) restaurant run by a ``meat chef'' who knows the ingredients and knows everything about meat.
For delicious meat, go to Omatsuya!
The finest Wagyu beef in the finest space. Spend precious time with your loved ones. We will provide you with the highest level of satisfaction.
Enjoy carefully selected meals in a sophisticated bar-style restaurant. Seats are available even if online reservations are not possible.
[Open until morning] Omi beef is one of the three major Japanese beefs such as Hida beef and Matsusaka beef! ! ! [Also useful for the second item! ]