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A Grand Maison Restaurants located in a detached house in Higashi Ward, Nagoya City.
Yakiniku (Grilled meat) restaurant where you can enjoy Japan's best branded wagyu beef and famous wine in a private room.
A spectacular "Entertainment x French cuisine" experience set in an open counter kitchen
Satoru Tanaka thinks of the best Yakiniku (Grilled meat) Restaurants in Japan
Enjoy original Japanese French French cuisine prepared by the chef's skills while enjoying the seasonal expressions of the Japanese garden.
The concept is A5 Wagyu beef and handmade Cold Noodles. We also serve lunch.
An authentic yakitori specialty store that overturns the concept of yakitori, located in a quiet alley in Higashizakura.
Restaurants is a theater. It is a concept that owner Kitamura has been thinking about for many years.
Close to Kamiida Station - Enjoy tea-style hospitality and seasonal meals in a restaurant with an Edo-style atmosphere.
“Shikemichi” has a beautiful traditional townscape. Enjoy authentic French cuisine at the storehouse Restaurants located inside.
An old private Italian Cuisine restaurant on Shikemichi. Italian cuisine made with Japanese seasonal ingredients. A la carte also available
The owner, who has 25 years of experience in the meat industry, only serves beef that has been carefully selected and tasted.
Yakiniku of the highest quality Kobe beef x Japanese Yakiniku (Grilled meat) prepared by a chef with a background in Japanese-style meal x High-quality private room space
A completely private Yakiniku (Grilled meat) restaurant that aims to be the pinnacle of Yakiniku (Grilled meat) for the masses.