Washoku (Japanese cuisine) (Open Sunday) in Aichi

A famous restaurant in Tokyo ◆The ultimate taste that shines with finely honed techniques We offer a variety of nigiri courses to choose from.

We have a completely private room available today! “Kinshachi Sakaba” Izakaya (Japanese-style bar) that mainly serves Nagoya food.

【コスパ抜群の鶏料理専門居酒屋】生ビール299円！かわ串99円！

Directly connected to Sakae Chika underground shopping mall. A store specializing in specially selected cows. Charcoal-grilled, shabu shabu, and Sukiyaki.

[All rooms are private rooms] Enjoy entertaining, anniversaries, celebrations such as 60th birthdays, memorial services, and the beginning of your meal in a calm and completely private room.

Smoking area/Terrace seating available! Tempura and Seafood Izakaya (Japanese-style bar). Courses with all-you-can-drink from 3,500 yen. Maximum banquet capacity 40 people.

5 minutes walk from Meieki Station Teppan-yaki where you can enjoy Kobe beef and Kuroge Wagyu beef

A Japanese Japanese-style meal serving wild tuna and tofu dishes opened in Meieki 3-chome ~ Shibikama Hualien ~

Right next to Sakae Station. Our skilled chefs use their own unique techniques to carefully grill the food over binchotan charcoal! Affiliated parking is available.

[Opening on May 11th] 1 minute from Nagoya Station ★ Private room Izakaya (Japanese-style bar) where you can enjoy authentic Kyushu and Seafood cuisine

Enjoy Kigaruni Japanese Japanese-style meal in a variety of situations, from entertainment, memorial services, and anniversary meals.

[5 minutes walk from Fushimi Station] Our proud Hitsumabushi, chosen by Shogi Master Fujii Souta! Special opening on 7/15 (Mon)!

Izakaya (Japanese-style bar) with delicious Yakitori (grilled chicken skewers) and Nagoya food. All rooms are completely private and completely separated from smoking areas. Private rooms available for small groups and groups

Great value all-you-can-drink course available ◆ Fully equipped with private rooms! Izakaya (Japanese-style bar) with delicious Nagoya food, located right next to Kanayama Station ◎ Smoking seats available!

[Osu] Founded 90 years ago, the sauce that has been added for generations is the key to the taste. A taste that can only be created through the accumulation of time.

Enjoy Nagoya's specialty ``Hitsumabushi'' and ``Aichi's local sake'', which are grilled to the perfect perfection using only the best ingredients and charcoal.

You can enjoy carefully selected Yakitori (grilled chicken skewers) and various Nagoya dishes in a private room! Smoking and non-smoking seats available

The long-awaited Kakuozan store opened by Kikukawa, the fourth generation of eel. Enjoy the crispy, fluffy and fatty eel♪

Enjoy the best part of Tempura cuisine at our large counter.

The owner, who has 25 years of experience in the meat industry, only serves beef that has been carefully selected and tasted.