Online reservation
Close
Seasonal Seafood dishes and carefully selected Meat Dishes that decorate the four seasons!
A variety of delicious food can be enjoyed in private rooms with different tastes such as ``Japanese'' and ``Villa Resort.'' Various private rooms are perfect for New Year's parties! !
[2 minutes walk from Susukino Station] [Also open for lunch] Enjoy the traditional taste of the Tempura established tempura restaurant "Ebiten Honten".
We are open throughout the year-end and New Year holidays! Only phone reservations are accepted on December 31st, January 1st and 2nd!
[5 minutes walk from Nishi 11-chome Station] Equipped with private rooms perfect for entertaining and celebrating. Enjoy charcoal-grilled gamecock yakitori with a banquet plan
[5 minutes walk from JR Sapporo Station] Semi-private rooms available! Same-day reservations available! Various banquet courses available! <Now accepting reservations!>
[Completely private room] Perfect for banquets with a large number of people. A time to make memories and talk with your loved ones
[3 minutes walk from Sapporo Station] This is a restaurant where you can enjoy dishes made with plenty of seafood such as seasonal fish.
Sushi for everyday scenes. Founded in 1971, we offer the style and taste inherited from our predecessors in a Japanese space without hesitation.
A restaurant where you can enjoy an adult moment [soba-mae] with freshly made soba, freshly fried Tempura, and sake.
[Directly connected to Odori] Fresh Hokkaido fish and shellfish grilled over charcoal and extremely fresh! "Sashimi" and "Sushi"
[2 minutes walk from Odori Station] Enjoy the seafood, bounty of the earth, and flavors of Hokkaido in an open, relaxing space! Private rooms available◎
[Discount coupons] Available one after another [Lunchtime only] All-you-can-drink "Lunchtime Banquet" course from 2,980 yen!
A gourmet time of sake and side dishes, presented by the directly managed store of Chitose Tsuru, a local sake with limited edition sake. ◇Completely equipped with private rooms◇
A modern Yakiniku (Grilled meat) restaurant directly connected to Odori Station, where guests can enjoy an unforgettable feast featuring Hokkaido Wagyu beef directly managed by a long-established butcher.
[2 minutes walk from Susukino Station] Conveyor belt sushi made by a craftsman who carefully selects seasonal ingredients from all over Hokkaido!
1 minute walk from “Susukino Station”! Speaking of Sushi, “Sushizanmai”!!