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[Turn left at Tanukikoji 7-chome exit] A restaurant specializing in chicken dishes using domestic chicken. Many of the owner's original dishes go perfectly with alcohol.
[5 minutes from Susukino Station] Enjoy a reasonably priced course of carefully selected seasonal seafood ◆ Reservations for banquets and reservation on the day possible
A shop that serves fresh ``sea urchin'' and ``kinki'' delivered directly from Nemuro, as well as carefully selected Japanese sake.
[1 minute walk from Susukino Station] Enjoy seasonal sake with sashimi and Grilled skewer... Easy to drink even by yourself
[Smoking allowed] Right next to Susukino Station ◆ Susukino Seafood Izakaya (Japanese-style bar)! Gourmet course available for 4,750 yen per person. Please call
A long-established store with 50 years of history! Open until 5am on Sundays and holidays. The villa can be reserved for up to 8 people (weekdays only, please inquire)
[2 minutes from Susukino Station] Enjoy creative Italian Cuisine that can be enjoyed by both the eyes and the taste buds at a hideaway for adults ◆ A gathering for foodies
A small fermented food and alcohol shop with a neon sign in the back alley of Tanukikoji 6-chome.
[Open until 1:00 the next morning] Enjoy the finest products from Sapporo Market and seasonal ingredients from all over Japan. Spend your evening in Susukino here
[4th National Paella Championship Winner in April 2024] A Spanish bar where you can enjoy the best paella in Japan
The taste is Japanese cuisine, but the price is everyday. Relax and enjoy hidden draft sake and local delicacies at the directly managed store of Sapporo's long-established sake brewery "Chitose Tsuru"
[Complete measures against infectious diseases! ] Exquisite Shinkin beef from Kikonai-cho “Okamatani Naito Farm” that can only be eaten here
【すすきの駅2分】溶岩石で焼き上げる自慢のジンギスカン◆上質なラム肉を大人の隠れ家で堪能
1 minute walk from Susukino station! Three types of umami-based Soup Curry and fruity Pakistani-style roux curry
[4 minutes walk from Susukino Station] Feel free to enjoy carefully selected Western Cuisine prepared by the owner who has been serving Western Western Cuisine for 33 years.