Restaurants (Sake) in Hokkaido

[March 23rd] Aburi Sakaba where you can enjoy charcoal-grilled shrimp, yakitori, and Seafood is now open near Obihiro Station! !

The "new era of Teppanyaki" will begin with a theater-like live kitchen event starting at 6:30 p.m.

An “interesting” Dining Bar specializing in food entertainment is located near Tanukikoji!

We also recommend Restaurants pairings that express Hokkaido's four seasons on a single plate!

[5 minutes walk from JR Sapporo Station] Private rooms available! Same-day reservations available! Various banquet courses available! <Now accepting reservations!>

[Open on the 2nd floor of Hotel Travelodge! ] Shuzo sister store★ Hospitality with fresh Hokkaido Seafood and Creative Cuisine

[Tanuki COMICHI 2nd floor] Robatayaki grilled delicacies from Eastern Hokkaido. You can drink from the same menu from daytime to night!

[5 minutes from Odori Station and Susukino Station] A luxurious time to enjoy fresh blowfish and crab dishes. Completely private room available

Fresh hormones and Yakiniku (Grilled meat) at reasonable prices! All-you-can-drink tabletop lemon sour 500 yen♪

2 minutes walk from Hosui Susukino Station One pot of lamb shabu for each person using only Hokkaido mutton directly delivered from a contracted farm.

[27 years of service in Hakodate] The tuna from Hakodate Toi and Oma has the best taste.

[1 minute from Sapporo Subway Station] Sushi that combines carefully selected ingredients and aging techniques that overturns the concept of Edomae sushi. Children welcome

Yakiniku (Grilled meat) located in a residential area. Enjoy a comfortable atmosphere and carefully selected dishes. [Dogs allowed on weekends and holidays]

Delicious total coordination [pairing course]! A hidden gem Restaurants that attracts the attention of Sapporo gourmet connoisseurs

◎ “Fugu” brings good luck ◎ Authentic taste at a reasonable price!

2022 Tabelog 100 Famous Stores Selected ◆ Delicious food made with carefully selected ingredients. takeaway possible

Nigiri and sake appetizers created by Hokkaido's seasonal seafood and Edomae techniques. A well-known Sapporo restaurant with a reputation for its stylish hospitality. Also open for lunch ◎

[1 minute walk from Maruyama Park] A compromise between Hokkaido's seasonal ingredients and Kyoto kaiseki course - perfect for a weekday reward ◎

[From March 20th] All-you-can-eat Kobe beef, Japan's three major brands of wagyu beef, has started!

[Right in front of Sapporo Station] A Japanese-style meal Izakaya (Japanese-style bar) that mainly serves Seafood from Hokkaido. Many private rooms available for entertaining, celebrations, and anniversaries.