Best Washoku (Japanese cuisine) (Solo Dining) in Hokkaido

[5 minutes walk from Nishi 11-chome Station] Equipped with private rooms perfect for entertaining and celebrating. Enjoy charcoal-grilled gamecock yakitori with a banquet plan

Yakitori (grilled chicken skewers) restaurant behind the clock tower. An extraordinary space to enjoy carefully selected wine and sake

Authentic yakitori made with Otaru local chicken and Hokkaido brand chicken carefully grilled over charcoal, with a focus on the freshness of the ingredients!

[4 minutes from Sapporo Station] Seafood and yakitori Izakaya (Japanese-style bar). Beer and a wide variety of local sake poured by the proprietress! A relaxing space where you can take a break♪

[Turn left at Tanukikoji 7-chome exit] A restaurant specializing in chicken dishes using domestic chicken. Many of the owner's original dishes go perfectly with alcohol.

Near the station! More than Izakaya (Japanese-style bar), but less than a kappo restaurant.Both drinks and food◎Individual bean plate dishes with seasonal local ingredients and specially selected meat and fish, and Kitami lemon sour

[1 minute walk from Odori Station] Enjoy sake from all over the country, the famous black oden, and assorted ate.

Susukino/Tanukikoji ◇ A casual Izakaya (Japanese-style bar) in Sapporo where you can enjoy sake and small dishes. The specialty is unlimited all-you-can-drink.

[Completely private room] Perfect for banquets with a large number of people. A time to make memories and talk with your loved ones

The ultimate Yakitori (grilled chicken skewers) made with Hokkaido-produced young chicken and exquisitely cooked.

◆5 minutes walk from JR Tomakomai Station ◆Our focus is on the scent. Authentic soba that evolves every day is delicious and new.

Eat freshly fried piping hot food at the counter. This is the real pleasure of Tempura cooking.

Our goal was to become the ultimate Cow tongue. Enjoy the flavorful Cow tongue aged for 72 hours to concentrate its flavor and grilled over charcoal.

[5 minutes by car from Eniwa Station/along the national highway] Enjoy the pasture-raised pig "Konayuki Tonton" raised in Ecorin Village.

[5 minutes from Sapporo Station] Oden soaked in dashi soup and a variety of charcoal-grilled dishes served with high-quality sake ◆Suitable for a variety of occasions