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[Aeon Mall Kagoshima] “The fun of frying, the choice is yours!” All-you-can-eat from all menus! !
[Kurobuta pork/Wagyu beef shabu shabu] Eat with two delicious soups to choose from, twice at once
3 minutes from Koto Junior High School Station◆Enjoy Fried Skewers made with carefully selected ingredients in a homely space! Unusual skewers ◎ Also for girls' night out
A long-established local Izakaya (Japanese-style bar) in Yanigawa. Enjoy the "blessings of the island" nurtured by the sea and rich land of Amami! Relaxing time
Private seats where you can enjoy the chef's skills right in front of you. Enjoy Kagoshima-produced Kuroge Wagyu beef and fresh delicacies from the mountains and sea in one of the best dishes.
We specialize in female Japanese black beef (A5 rank). The taste of female beef is exquisite.
[TV coverage included] A must-see Izakaya (Japanese-style bar) where you can enjoy local beer and enjoy Local Cuisine from Amami Oshima
Full of fresh seafood from Eguchi Beach! !
We are confident in our quality! Authentic Yakiniku (Grilled meat) that represents Kirishima. Reservations required for private rooms, parking lots, and lunch by the day before Friday, Saturday, and Sunday.
Please enjoy Amami's fresh fish and brown sugar shochu.
[Closest to Kagoshima Chuo Station] A specialty store of Kurobuta pork Pork Cutlet and mixed fries that you can enjoy in small quantities and in a wide variety of varieties.
Founded in 1945, we have been a popular restaurant serving Local Cuisine.
[Tenmonkan] Please forget about the hustle and bustle of everyday life and relax in our specialty cuisine and carefully selected space.
Carefully selected seafood and mountain products delivered directly from all over the country. Enjoy the flavors of the season!
Seasonal ingredients made into Kagoshima's Local Cuisine. We look forward to welcoming you with homely flavors and a friendly atmosphere.
Enjoy the deliciousness of bread baked in a stone oven♪
Enjoy delicious black pork, black beef, black vinegar, black koji, brown sugar, and Ozaki beef at the restaurant where ``Kirishima no Kuro'' was born.
(※Closed on May 6th, 7th, and 8th) We offer luxurious seasonal produce from the sea and land of Satsuma Kagoshima.