Regional Cuisine (Coupons) in Kumamoto

We have large and small private rooms that can accommodate 2 to 100 people! Of course, [Kuromaru] has perfect infection prevention measures such as ventilation.

We are proud of our horse sashimi and Aso/Akaushi, which are purchased directly from the farm.We also have a wide selection of sake and shochu from Kumamoto Prefecture.

Enjoy fresh fish and Local Cuisine from Kumamoto, a treasure trove of food.

Charcoal-grilled yakitori starting at 80 yen per piece! Offered at an affordable price! Great value all-you-can-drink courses start from 3,000 yen!

Specialty [Meat Stairs] Enjoy both red beef and horse meat! Small drinks, single person menu

2 minutes walk from Hanabatacho Station ◆ Yamaguchiya's three specialties, Yogan-yaki (roasted on a hot stone), iron pot, and seasoned rice, are very popular! A hidden bar with private rooms

Each morning pulled chicken is carefully grilled over Bincho charcoal! Enjoy the fresh fish dishes from the fish tank and the taste of Kumamoto!

<Private rooms available for 2 people or more> We are proud of our horse sashimi, yukhoe, Local Cuisine, and fresh fish ◎ A relaxing space with sunken kotatsu seats for all seats

Local Cuisine horse cuisine, local fish cuisine, Amakusa Daio cuisine! ️ With all my heart♪♪

For the 50 years since we opened, we have continued to focus on handmade dishes using Wagyu Yakiniku (Grilled meat) and carefully selected ingredients.

銀杏北通り。リーズナブルな本格創作和食とこだわりの日本酒を大小個室完備の寛げる空間で。

Ginza Street "Ohako" Welcome with Kumamoto's Local Cuisine, horse sashimi, and fresh ingredients purchased on the day!

Enjoy fresh fish delivered directly from Amakusa and horse sashimi from Kumamoto gourmet food in a relaxing private room or counter seat!

[Kumamoto/New Town] Enjoy Local Cuisine! A shop with seasonal ingredients such as horse meat and Seafood. Private rooms available for small groups.

Izakaya (Japanese-style bar) near Kumamoto Station [Shinsai Sake~彡~(san)] Seasonal sashimi, horse sashimi, Local Cuisine charcoal-grilled yakitori, oden, red beef, local sake