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Restaurants where you can experience innovative gastronomy and space, and enjoy a time that pleases your five senses in peace with your loved ones.
Yachiyo garden facing the approach to Nanzenji Temple. A space where you can enjoy Kyoto cuisine and gardener Ueji's garden to your heart's content.
Lunch reservations are suspended from March 17th (Sunday) to April 21st (Sunday).
Right at the starting point of the philosophy path. A 100% buckwheat flour "Garrettes" specialty store produced by Le Bretagne.
[In Maruyama Park, Kyoto] A professional connoisseur buys the highest quality Japanese black beef, which is purchased whole, along with Kyoto vegetables.
A tofu cooking course in the atmosphere of Higashiyama, Kyoto! [Private room available for 3 or more people]
<Tradition and innovation inherited from our predecessors, transcending time> Enjoy the finest French cuisine at the ryokan "Kikusui," located on the banks of Nanzenji Temple.
Spend an elegant time in a Kyoto space Fufu Kyoto lunch
A hotel's commitment to food: French cuisine x Japanese
Sushi, Wagyu beef, eel, Tempura, and more! Enjoy your favorite cuisine and the taste of Kyoto. Suitable for sightseeing and groups ◎ Completely private rooms available