Best Japanese Cuisine (For Families and Children) in Kyoto City

A bite of happiness We value the sense of unity between the neta and the sushi rice.

It is run by an eel wholesaler with a 90-year history. Enjoy the crispy, fluffy, and fatty eel.

Okonomi/ Yakisoba (stir-fried noodles) /Teppanyaki dishes! All dishes made with carefully selected ingredients that are unique to the season are all reasonably priced*

Banquets and groups are welcome at reserved. Seasonal dishes are available. 2F seats at reserved are available for 20 people or more.

[Directly connected to Kyoto Station] Enjoy the finest traditional Kyoto cuisine created by the four seasons in authentic Kyoto ◎ Welcome parties, entertainment, and meet-and-greets are welcome.

At our restaurant, we are taking measures to prevent infection so that our customers can enjoy their meals with peace of mind.

[3 minutes walk from the station] Enjoy traditional Kyoto cuisine that incorporates Japan's four seasons ◎ Perfect for banquets, entertainment, meetings, etc.

Enjoy an elegant lunch in an extraordinary space away from the hustle and bustle of the city

``Kagonoya'' incorporates seasonal flavors and offers freshly made delicious food.

We offer a course of autumn ingredients that will deepen your French cuisine and Japanese-style meal. The eighth generation Gihei Okinakasumi cooks rice in a clay pot and turns it into new rice.

Enjoy the taste of Kyoto after sightseeing at Kitano Tenmangu Shrine, Omuro Ninnaji Temple, and Kinkakuji Temple.

[Private rooms available] Inside the restaurant, you can feel the atmosphere of Kyoto. Monthly Kaiseki cuisine incorporating plenty of Kyoto ingredients

Enjoy Kyoto cuisine made with seasonal ingredients and traditional techniques. Enjoy a special moment in an elegant space overlooking Arashiyama.

Enjoy the original taste of the ingredients. The best part of cooking Tempura is at the counter.

Founded 85 years ago, we offer the famous Tsurezure Bento (boxed lunch), which is associated with Omuro Ninnaji Temple and Myoshinji Temple.

A restaurant specializing in live puffer fish that has been in business for 40 years. Fresh blowfish swimming in a fish tank is made into exquisite dishes using traditional techniques. Private rooms are also available.

Authentic handmade soba - the only shop in the world recognized by Japan as a handmade soba craftsman

The flavors of the four seasons are created with delicate flavors and skillful techniques. A Japanese restaurant where you can enjoy the spirit of the chef right before your eyes.

[Arashiyama Area] Enjoy locally produced food and homemade Sweets ♪ Great for taking a break while sightseeing with children ◎