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The charm of Murakami, a treasure trove of ingredients, is condensed into the cuisine. A long-established Japanese restaurant where brothers break new ground.
For meat in Uonuma! Meat lovers will be delighted with the carefully selected meat selected by the owner who has tasted 100 types of meat!
Newly opened on December 19, 2018! Established 50 years ago, please enjoy the taste of the long-established Echigo specialty Hegisoba.