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[Specializing in Japanese Black Beef Cows] Enjoy premium Yakiniku (Grilled meat) in a private space with all seats in semi-private rooms.
20種シュラスコ食べ放題!《肉質・味・焼き加減・カット》に拘ったブラジル版BBQ
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Enjoy exquisite thick-sliced Cow tongue and fresh yukhoe! Feel free to enjoy luxury in an adult hideaway space limited to 5 groups ♪
Osaka Umeda Station ★ Directly managed by a meat wholesaler ★ All-you-can-eat domestic beef and other items "Table-order Yakiniku (Grilled meat)" ♪ Extensive side menu & all-you-can-drink
[Coupon available!! ︎] For dates, entertainment, welcome and farewell parties ◎ Thick-sliced premium skirt steak is popular ◆ Courses start from 4,400 yen
If online reservations are full, please call us first!
Close to each station [Private rooms available] Menu of 50 or more items & drinks starting from 190 yen - Best value for money ◆ Perfect for various banquets ♪
[Hidden Yakiniku (Grilled meat) with no signboard] Enjoy Yakiniku (Grilled meat) prepared by Japanese-style meal chef Matsuura in a completely private room and at the counter.
[Long-term aging x 17 rare cuts] The richness and flavor you can feel in every bite is unique to aged meat. Kobe beef is now on sale.
Go to a restaurant where you can enjoy rare Hokkaido Suffolk mutton
A Japanese Black Beef specialty restaurant with private seating that serves carefully selected popular brand beef from all over Japan, including the top three Wagyu beef in Japan.
The service where the food is carefully cooked right in front of your eyes and the dignified yet calm space create an extraordinary and wonderful moment.
Produced by Kyoto's Kappo/Kaiseki restaurant "Miyagawacho Suiren"
<We have reopened!!>
[5 minutes walk from Umeda Station] Charcoal-Yakiniku (Grilled meat) with 42 years of history. A shop that even celebrities visit. A5 rank Japanese black beef on a charcoal grill.
Authentic Yakiniku (Grilled meat) as the main ingredient in a calm space! Recommended for dinner parties and entertainment! Private rooms available!
< Meat Bar with all seats in private rooms> Relax in a private room with must-try items such as garlic, Oyster, lantern, and lean Wagyu beef
[2 minutes walk from Kitashinchi Station] Enjoy carefully selected Kuroge Wagyu beef and the chef's carefully selected wine in a relaxing restaurant.
Enjoy seasonal ingredients and famous sake in a modern and relaxing atmosphere!