Restaurants (Sake) in Osaka Station, Umeda, Shinchi(page 2)

Enjoy the masterful craftsmanship while viewing the digital art from the counter seat. Courses start from 4,500 yen.

★A specialty Yakitori (grilled chicken skewers) restaurant★Close to the station☆Private rooms available☆Enjoy the rare yakitori♪

☆ Reservations are required for 24 types of safe and fresh chicken sashimi that are inspected every morning ☆ A casual Yakitori (grilled chicken skewers) restaurant for adults in Higashi Umeda.

[5 minutes walk from Kitashinchi] Enjoy carefully selected domestic Japanese beef Yakiniku (Grilled meat) ♪

◆Irori hearth grilling on Higashi-dori ◆Enjoy primitive grilling with a live feel! Invoiced!

[Just a short walk from Umeda Station]! Popular creative Meat Bar ♪ Dishes are 4,000 yen with all-you-can-drink for 2 hours♪ Plenty of private rooms available

[Higashi Umeda 4 minutes] ◆Carefully selected mutton grilled right in front of you. Taste the ultimate dish that overturns the concept of mutton

[Available on the day!!] Please feel free to come by yourself. We look forward to your visit! ️

[Completely private rooms available] A famous restaurant from Hokkaido and Tokyo has opened an authentic Japanese-style meal restaurant in Osaka. Taste the season in a completely private room

[3 minutes walk from Umeda] All-you-can-eat A5 rank Japanese black beef shabu shabu, Sukiyaki, meat Sushi, Sushi, and Tempura ♪

[All seats in private rooms] A variety of creative Chicken Cuisine that Torikku is proud of ◎We serve 2 to 40 people in private rooms.

Supervised by Chef Hasegawa of Gourmandies ◆ Enjoy the carefully selected shabu shabu course in a completely private room

[Umeda Ohatsu Tenjin]★Open until 5am★Delicious lean A5 Asukaza beef Yakiniku (Grilled meat) with carefully selected natural salt!

A famous Shinjuku restaurant frequented by celebrities has opened in Kitashinchi. Enjoy authentic Edomae sushi.

Yakiniku (Grilled meat) that pursues the finest Yakiniku (Grilled meat)! Tamburian is a must-try!

[Semi-private room available] “Domestic Kuroge Wagyu beef” raised with the blessings of nature directly from Tanito Farm

Take a break from your daily routine and relax. Enjoy delicious, relaxed sushi at a standing restaurant.

Kitashinchi Tempura and champagne shop

■Established 50 years ago! A restaurant specializing in fresh fugu cuisine with great taste and technique ■■Live conger eel cuisine will begin in mid-May■

[Umeda Higashi Dori] Popular meat bar where you can enjoy "meat sashimi x Yakitori (grilled chicken skewers) x Grilled skewer x stew" ♪