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We accept reservations for various banquets!
From small parties to banquets for 80 people, important business negotiations, family celebrations, meet-and-greets, engagement ceremonies, etc.
Chef Hideei Takahashi, who is recognized as an iron master based on Sichuan and Hong Kong cuisine, has evolved the taste of the former Dojima Hotel.
You can enjoy authentic Cantonese cuisine representing Kobe in Umeda, Osaka. Please feel free to contact us for reservations.
[NEWS] Information about window seats and window private rooms
Exquisite Xiaolongbao and authentic Chinese cuisine that captivated New York celebrities