Steak (Private Rooms & For Business Entertainment) in Nishi Umeda

Taste the delicious meat. A famous restaurant that you'll want to visit with an empty stomach has opened in Kitashinchi! Attract meat lovers!

5 minutes from Kitashinchi Station ◆ A fusion of charcoal-grilled A5 beef and Japanese cuisine at a hideaway for adults. 9 completely private rooms available!

[Notice]

[1 minute from Kitashinchi Station] Enjoy the finest Wagyu beef delivered directly from a professional butcher shop at a reasonable price ◎ Also have a luxurious lunch

[Semi-private room available] “Domestic Kuroge Wagyu beef” raised with the blessings of nature directly from Tanito Farm

This Yakiniku (Grilled meat) restaurant has an elegant seating and interior, a luxurious atmosphere, first-class meat quality and taste, and affordable prices!

[Kitashinchi/Private room] Serve the highest quality Japanese black beef Yakiniku (Grilled meat) on a carefully selected plate. Have a blissful moment

A stylish dining experience where you can enjoy carefully selected ingredients and Local Cuisine from all over Japan.

For important birthdays and anniversaries, the night view and special dinner will create an unforgettable special day for your loved ones.

<We have reopened!!>

[3 minutes from JR Kitashinchi Station] Affordable prices because you buy a whole cow! Specializing in cows! Enjoy carefully selected brand beef◎

Enjoy our authentic oven-baked Steak and other exquisite dishes prepared by Chef Ukai using his expert techniques!

[Hidden hideaway in Kitashinchi] Seasonal dishes made with carefully selected Kuroge Wagyu beef. Steak grilled over binchotan charcoal.

[For anniversaries and business meetings] All-you-can-drink courses from 8,000 yen (tax included) ◆ Small groups OK, fully private rooms available

[Anniversary course with 3 major benefits available] Enjoy the "Kobe beef" grilled right in front of your eyes. Completely private rooms also available.

[Long-term aging x 17 rare cuts] The richness and flavor you can feel in every bite is unique to aged meat. Kobe beef is now on sale.

[3 minutes from Kitashinchi Station] The ultimate Yakiniku (Grilled meat) grilled by a meat sommelier! We will provide you with a special and memorable time.

Chef Masui carefully selects all the ingredients to create a variety of dishes! Kuroge Wagyu beef is rare "Yamato beef"

Private rooms available ◆ High-quality relaxing space and attentive service

3 minutes from Kitashinchi Station ◆ Enjoy Japan's three major wagyu beef prepared in a variety of ways ◇