Yakiniku (BBQ Beef) (For Business Entertainment & All You Can Drink) in Higashi Umeda

[Right next to Osaka Umeda Station] The finest Wagyu beef! Private rooms available! Great for anniversaries and banquets! For Yakiniku (Grilled meat), come to Lab!

All rooms are private and feature binchotan Yakiniku (Grilled meat). Equipped with a muen roaster. Smoking is permitted. All-you-can-drink course (for drinks only) and endless all-you-can-drink are available!

[Coupon available!! ︎] For dates, entertainment, welcome and farewell parties ◎ Thick-sliced premium skirt steak is popular ◆ Courses start from 4,400 yen

[1 minute from Kitashinchi Station] Enjoy the finest Wagyu beef delivered directly from a professional butcher shop at a reasonable price ◎ Also have a luxurious lunch

Enjoy Japanese black beef Yakiniku (Grilled meat) by the owner who has learned from raising cattle! Yakiniku (Grilled meat) in a high-quality space in a prime location in the city center★

Experience the deliciousness of Toraji at a great price by making restaurant reservations and using points from the TORAJI official app!

[Completely private room | Kitashinchi Hondori] Enjoy Yakiniku (Grilled meat) with various parts of carefully selected beef

[Invoice-accepting restaurant] 4 minutes from Kitashinchi Station A4-grade Japanese black beef grilled over charcoal for a low-cost and casual dining experience ◆ Private rooms available

[Kitashinchi/Private room] Serve the highest quality Japanese black beef Yakiniku (Grilled meat) on a carefully selected plate. Have a blissful moment

A Kuroge Wagyu beef specialty store that carefully selects and offers popular brand beef from all over Japan.

A high-end Yakiniku (Grilled meat) restaurant with meat delivered directly from the butcher shop. The Kuroge Wagyu beef prepared by a butcher is the ultimate treat that will satisfy everyone's hearts.

[5 minutes walk from Higashi-Umeda Station] A much-talked-about Yakiniku (Grilled meat) restaurant that focuses on "A5 Kuroge Wagyu beef" that is directly managed by a meat wholesaler!

[Directly managed by a meat wholesaler] Enjoy high-quality domestic Wagyu beef Yakiniku (Grilled meat) and shabu shabu in a luxurious space. Semi-private rooms available

[Long-term aging x 17 rare cuts] The richness and flavor you can feel in every bite is unique to aged meat. Kobe beef is now on sale.

A Japanese Black Beef specialty restaurant with private seating that serves carefully selected popular brand beef from all over Japan, including the top three Wagyu beef in Japan.

<Private room available> Meat master carefully selects domestic Japanese black beef. Dojima's new famous restaurant where you can enjoy the original flavor of meat to the fullest

1 minute walk from Kitashinchi Station. Open on Saturdays, Sundays, and holidays!

Entertainment, dates, companions, anniversaries, birthday celebrations We cut the highest quality meat after you order it!

Manyoya is open for business in preparation for its 25th anniversary!