Best Washoku (Japanese cuisine) in Osaka Station & Umeda & Shinchi

5 minutes from Kitashinchi Station. Enjoy the harmony of fresh seasonal ingredients and our special red vinegar rice. Children are welcome.

Enjoy the harmony of carefully selected seasonal fish and carefully selected shari made with red vinegar.

A famous Shinjuku restaurant frequented by celebrities has opened in Kitashinchi. Enjoy authentic Edomae sushi.

[Luxurious tableware x Edomae Sushi] Enjoy Edomae sushi while looking at the night view!

Take a break from your daily routine and relax. Enjoy delicious, relaxed sushi at a standing restaurant.

Special black sushi and red shari.

2 minutes from Hankyu Umeda Station - Enjoy a blissful moment with Omi beef and our specialty "tsuyu shabu." Private rooms available for entertaining and other special occasions.

[Come try our local chicken on the holiday on September 22nd! We have seats available! Large groups are welcome!] We also have an all-you-can-drink option!

[Reservation required] Enjoy red vinegar sushi at a Japanese cypress counter [3 minutes walk from Kitashinchi Station]

The spirit of Yuki has been inherited from Japanese Cuisine ``Kiccho'' that allows you to feel the four seasons. Tradition and history that can be enjoyed with all five senses.

[Saturdays, Sundays, and holidays only! Open for lunchtime drinks from 12:00!] Enjoy Yakitori (grilled chicken skewers), Osaka Minoh beer, and sake

A Kansai-style eel specialty restaurant run by a long-established wholesaler.

■A restaurant in Ashiya, Hyogo that is difficult to reserve■ A restaurant listed in the Michelin Guide for two consecutive years [Ashiya Iwai] has opened a new store in Kitashinchi.

Exquisite Sushi made with carefully selected ingredients.

4 minutes walk from Kitashinchi Station. Enjoy the finest Sushi and a la carte dishes in an elegant and relaxing space inspired by a tea room.

Grand Front South Building 8th floor For inquiries, please contact us at 06-6131-5803

[2 minutes walk from Nakazakicho Station] Equipped with a private room with a horigotatsu ◎ A popular Izakaya (Japanese-style bar) where you can enjoy carefully selected charcoal-Yakitori (grilled chicken skewers) and Creative Cuisine!

Banquet for 30 people or more ◎ Izakaya (Japanese-style bar) you can enjoy Chicken Cuisine made with a focus on freshness and deliciousness for an average budget of 2,500 yen

Thanksgiving! Jim Beam Highball/Lemon Sour from a discerning bar 190 yen (209 yen) per cup