Washoku (Japanese cuisine) (Sake) in Yodoyabashi Sta.

"Okazaki Ranch" Highest quality Omi beef raised for a long time ◆ Course specialty store ◆ Fully attended grilled restaurant where the staff grills everything

北新地駅1分◆モダンリッチな和食・割烹居酒屋で、肩ひじ張らず美酒佳肴を愉しむ。完全個室あり

[Gold Award★Johnny's Karaage] For those who want to enjoy both food and alcohol at a reasonable price♪

[5 minutes walk from Kitashinchi Station] Enjoy fresh fish as if you were eating it at the fishing port, in the familiar city of Kitashinchi.

A restaurant where you can enjoy the taste of artisans. We are waiting for you with Japanese Japanese-style meal and Sushi made with carefully selected seasonal ingredients.

[Private rooms available for 4 to 8 people] Enjoy traditional Japanese cuisine with seasonal ingredients in a relaxing atmosphere.

[Reopening on April 1st] The course will be divided into two parts! Enjoy it!

[Semi-private room available] “Domestic Kuroge Wagyu beef” raised with the blessings of nature directly from Tanito Farm

[5 minutes walk from the station] Perfect for various parties! Various courses starting from 3500 yen! We have private rooms and sunken kotatsu seats! !

-About Kitashinchi Torii-

[5 minutes from Kitashinchi Station] Enjoy freshly fried tempura made with fresh blended oil and seasonal ingredients, Tempura with carefully selected delicious sake.

We are taking thorough measures against the coronavirus, including disinfecting the store so that you can use our store with peace of mind.

[Female chef/semi-private room/hideaway] Branded Kuroge Wagyu A5 Steak and carefully selected ingredients cooked at the counter right in front of you

Enjoy healthy skewered shabu made with fresh vegetables sent directly from farmers ◎ Enjoy a relaxing meal in a private room ~ Smoking allowed

Forget two years! Have a New Year's party with grilled octopus and oden using Asari dashi! Open until 4am ◎Make your reservation early

≪Banquet available for up to 40 people!!≫ Hidden Izakaya (Japanese-style bar) along Yotsubashi-suji★A popular restaurant with a good location and reasonable prices

The spirit of Yuki has been inherited from Japanese Cuisine ``Kiccho'' that allows you to feel the four seasons. Tradition and history that can be enjoyed with all five senses.

Only in our restaurant in Osaka! Hybrid Sukiyaki made with A5 Wagyu beef and domestic eel! Botan hotpot, eel, dried fish, etc. that go well with sake

Counter seats can only be reserved on the day as a la carte! Welcome for a drink after work or by yourself ◎

Authentic Shinsekai specialty kushikatsu, doteyaki, and Motsu-nabe (Offal hotpot) specialty store! Banquet course Kushikatsu/Special dish All-you-can-eat and drink 4,800 yen