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[Umeda Ohatsu Tenjin] Enjoy Omi beef shabu shabu and meat Sushi at a great value! Private rooms Private rooms also available◎
Supervised by Chef Hasegawa of Gourmandies ◆ Enjoy the carefully selected shabu shabu course in a completely private room
[2 minutes walk from Kitashinchi Station] Enjoy carefully selected Kuroge Wagyu beef and the chef's carefully selected wine in a relaxing restaurant.
[Semi-private room available] “Domestic Kuroge Wagyu beef” raised with the blessings of nature directly from Tanito Farm
[Kitashinchi/Private room] Serve the highest quality Japanese black beef Yakiniku (Grilled meat) on a carefully selected plate. Have a blissful moment
[We have resumed! 】Enjoy beef shabu served with ponzu sauce that has been aged to minimize sourness!
Savor the finest Wagyu beef and premium wine. Enjoy sophisticated Yakiniku (Grilled meat) in a sophisticated setting in Umeda/Kitashinchi
[4 minutes walk from Higobashi Station] Enjoy shabu shabu that can only be tasted at our restaurant! ! Introducing scholarship return support system!
[5 minutes walk from Minamimorimachi Station] This is a restaurant where you can enjoy a course of Cow tongue and seasonal vegetables ♪
Enjoy shabu shabu and Sukiyaki to your heart's content at our specialty restaurant.
Selected for Tabelog Yakiniku WEST "Hyakumeiten" 2023
A Kuroge Wagyu beef specialty store that carefully selects and offers popular brand beef from all over Japan.
[Near Kitashinchi Station] Now accepting reservations for seasonal banquet private rooms! Individuals are welcome to visit us!
[5 minutes from Kitashinchi Station] Enjoy the traditional taste of different cuts of yakiniku at the birthplace of Yakiniku (Grilled meat). Private rooms available ◆ For entertaining and business meetings
[3 minutes walk from Yodoyabashi Station] Enjoy Miyazaki beef and Omi beef in a high-quality space that skillfully combines wood and light
Enjoy healthy skewered shabu made with fresh vegetables sent directly from farmers ◎ Enjoy a relaxing meal in a private room ~ Smoking allowed
Only in our restaurant in Osaka! Hybrid Sukiyaki made with A5 Wagyu beef and domestic eel! Botan hotpot, eel, dried fish, etc. that go well with sake
For entertaining important guests at parties, auspicious events, memorial services, Shichi-Go-San events, etc. Private rooms are also available for course reservations.
From small groups to large groups, we welcome all kinds of drinking parties. We are open until 27:00 before holidays.
[Hidden Yakiniku (Grilled meat) with no signboard] Enjoy Yakiniku (Grilled meat) prepared by Japanese-style meal chef Matsuura in a completely private room and at the counter.
A hideaway where you can enjoy high-quality premium lamb and a wide variety of mutton Meat Dishes