Menu : Shikoku Sakaba

Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

Shikoku Sakaba

(四国SAKABA)
Nearest station：
Hommachi
[Osaka]
Categories：
Izakaya (Tavern)
Seafood
Japanese Cuisine
Budget：

JPY 3,000～JPY 3,999

～JPY 999

Fixed holidays：
Saturday、Sunday、Public Holiday
Restaurant information(detail)
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

Last updated : 2023/08/16

Cuisine Menu

(税込価格)

Specialty dishes

[Kochi] Seared straw-grilled bonito (sun-salted)

[Kochi] Seared straw-grilled bonito (sun-salted)

Eat the grilled bonito hot without cooling it with cold water. The Kochi style is to have a very thick slice with a fragrant straw aroma and plenty of seasonings. The salt is from Kochi Prefecture's "Tosa no Shiomaru" and is made from 100% Tosa sea salt. This salt is crystallized using only the power of the sun and wind, without any pasteurization.・Small (5 sheets) 990 yen ・Large (10 sheets) 1,590 yen

[Kochi] Seared straw-grilled bonito (sauce)

[Kochi] Seared straw-grilled bonito (sauce)

Eat the grilled bonito hot without cooling it with cold water. The Kochi style is to have a very thick slice with a fragrant straw aroma and plenty of seasonings. Enjoy with yuzu ponzu sauce!・Small (5 sheets) 990 yen ・Large (10 sheets) 1,590 yen

[Shikoku Uwajima specialty] Jakoten

[Shikoku Uwajima specialty] Jakoten

JPY 350

This jakoten is made with haranbo (firefly jako), cutlassfish, bean mackerel, and surimi, all caught in Uwajima.

[Tokushima] Kaizokuyaki

[Tokushima] Kaizokuyaki

JPY 1,490

In the southern part of Tokushima Prefecture, ama divers fishing for abalone and turban shells by free diving were popular. Fishermen were grilling and eating freshly caught seafood. Taking this as a hint, ``pirate cuisine'' was born.

[Ehime] Imabari Yakitori (grilled chicken skewers) Skin

[Ehime] Imabari Yakitori (grilled chicken skewers) Skin

JPY 390

Instead of skewering the chicken, we grill it on a griddle, then press it down with a griddle with a handle called a ``press'' to make sure it's juicy on the inside and crispy on the outside, then topped with our secret sauce.

[Kagawa] Bone-in chicken Hina

[Kagawa] Bone-in chicken Hina

JPY 790

A hearty dish made by grilling a whole chicken leg. The seasoning is spicy. You can enjoy the firm texture and flavor that spreads as you chew. *Since each piece is carefully baked after an order is placed, it takes about 20 to 25 minutes. Thank you for your understanding.

[Shikoku Bar] Sashimi

Please ask our staff for seasonal sashimi.

Thailand

JPY 590

Cut into octopus pieces

JPY 490

[Kochi] Straw-grilled chicken thigh tataki

[Kochi] Straw-grilled chicken thigh tataki

JPY 790

Bonito Tosa Nuta

JPY 590

[Kochi] Straw-grilled bonito yukhoe

[Kochi] Straw-grilled bonito yukhoe

JPY 590

Sake appetizer

Assorted pickles

Assorted pickles

JPY 490

[Kagawa] Soy sauce beans

[Kagawa] Soy sauce beans

JPY 390

[Kochi] Sashimi Konnyaku Tosa Nuta

[Kochi] Sashimi Konnyaku Tosa Nuta

JPY 390

When you think of Kochi, you think of garlic nuta. Harvest the garlic when it's young and not swollen, grind it finely, and mix it with miso.

[Kochi] Kochi specialty chikukyu

[Kochi] Kochi specialty chikukyu

JPY 390

[Kagawa] Deep-fried Sanuki udon

JPY 490

Edamame

JPY 290

Garlic bomb (1 piece)

JPY 290

[Kochi] Fried tofu

JPY 390

[Kochi] Tosa Shuto

[Kochi] Tosa Shuto

JPY 490

Salted bonito innards, a specialty of Kochi Prefecture.

Gyoza / Dumpling

Fried Gyoza / Dumpling

Fried Gyoza / Dumpling

JPY 490

salad

[Tokushima] Bonito potato salad topped with flavored egg

[Tokushima] Bonito potato salad topped with flavored egg

JPY 490

[Kochi] pork shabu-shabu salad with carrot dressing

[Kochi] pork shabu-shabu salad with carrot dressing

JPY 690

Uses Kochi Glatz Miele's ``Kojanto Ippai Carrot Dressing.'' This is a "vegetables with vegetables" dressing.

[Kochi] Whitebait and tofu salad

[Kochi] Whitebait and tofu salad

JPY 690

Uses Kochi Glatz Miele's Makkou and Delicious Grilled Onion Dressing. This is a "vegetables with vegetables" dressing.

fried food

[Tokushima] Fish cutlet

[Tokushima] Fish cutlet

JPY 490

"Fish cutlet" is a "Tokushima soul food" invented by a kamaboko restaurant in 1955.

[Kochi] Crispy fried sardines

JPY 490

Delicious fried sardines made with crispy sardines caught in the waters around Kochi.

[Ehime] Senzanki (fried chicken)

[Ehime] Senzanki (fried chicken)

Local Cuisine eaten around Imabari City, Ehime Prefecture. It is a type of fried chicken, in which chicken is seasoned with a special sauce and then deep-fried.・5 pieces 490 yen ・7 pieces 690 yen ・10 pieces 890 yen

[Kochi] Utsubo fried chicken

[Kochi] Utsubo fried chicken

JPY 590

[Kochi] Deep-fried Jako shrimp

JPY 490

[Kochi] Kochi specialty ginger Tempura

[Kochi] Kochi specialty ginger Tempura

JPY 390

Use sliced ginger as is for Tempura. Enjoy the tangy taste and aroma.

Imabari Yakitori (grilled chicken skewers)

[Ehime] Imabari Yakitori (grilled chicken skewers)

[Ehime] Imabari Yakitori (grilled chicken skewers)

The chicken is grilled on a griddle, and then pressed from above with a griddle with a handle called a ``press.'' The chicken is grilled juicy on the inside and crispy on the outside, then topped with a secret sauce.

[Ehime] Imabari Yakitori (grilled chicken skewers) Yagennan Tips

[Ehime] Imabari Yakitori (grilled chicken skewers) Yagennan Tips

JPY 390

[Ehime] Imabari Yakitori (grilled chicken skewers) Seseri

[Ehime] Imabari Yakitori (grilled chicken skewers) Seseri

JPY 390

pottery

[Specialty] Shirasu Teppanyaki Tamagoyaki

[Specialty] Shirasu Teppanyaki Tamagoyaki

JPY 490

Fresh whitebait and eggs are made into tamagoyaki on a hot iron plate. Baked right in front of you.

[Kochi] Niraton Teppan-yaki

[Kochi] Niraton Teppan-yaki

JPY 590

Niraton with chives and pork belly. Stir-fried with bean sprouts.

Grilled beef skirt steak

JPY 590

[Specialty] Straw-grilled beef short ribs

[Specialty] Straw-grilled beef short ribs

JPY 890

[Kochi] Chive pancake with Jakoten

[Kochi] Chive pancake with Jakoten

JPY 590

[Kochi] Dashi rolls

[Kochi] Dashi rolls

JPY 490

Fried egg with sweet soy sauce.

noodle rice

[Ehime Local Cuisine] Nanyo sea bream rice

[Ehime Local Cuisine] Nanyo sea bream rice

JPY 790

Local Cuisine of Uwajima, Ehime Prefecture. Sea bream sashimi is mixed with a special sauce such as sesame seeds, chopped green onions, and raw eggs, then poured over rice and eaten. Place the rice in a bowl, mix the ingredients and dashi and pour over it!

[Kochi] Jean noodles

[Kochi] Jean noodles

JPY 880

"Janmen" is a hot topic in Kochi right now. Our store's original piping hot noodles with giblets, chives, and eggs.・Half 480 yen

[Kochi] Kochi Tosamaki

[Kochi] Kochi Tosamaki

JPY 880

・Half 480 yen

[Tokushima] Bonito green shiso fried rice

JPY 590

[Kochi B-class gourmet] Chive Yakisoba (stir-fried noodles)

[Kochi B-class gourmet] Chive Yakisoba (stir-fried noodles)

JPY 590

[Ehime B-class gourmet] Imabari specialty grilled pork and egg rice

[Ehime B-class gourmet] Imabari specialty grilled pork and egg rice

JPY 690

A bowl of piping hot rice topped with grilled pork and a soft-boiled egg, topped with sweet and spicy sauce. ``Fast! Cheap! Delicious!'' is the spirit of the Imabari people, and this is a popular dish.

dessert

grilled eggplant ice cream

JPY 490

Fresh eggplants from Tosa are carefully roasted with their skin on. It has a mild taste with low sugar content.

[Tokushima] Naruto Kintoki potato stick and ice cream

[Tokushima] Naruto Kintoki potato stick and ice cream

JPY 390

[Kochi]Made in Tosa Kochi pomelo sorbet

[Kochi]Made in Tosa Kochi pomelo sorbet

JPY 390

Uses pomelo from Kochi Prefecture

Restaurant information

Details

Restaurant name
Shikoku Sakaba
Categories Izakaya (Tavern)、Seafood、Japanese Cuisine
Phone number (for reservation and inquiry)

050-5589-9073

Reservation Availability

Reservations available

Address

大阪府大阪市中央区備後町3-1-15

Shikoku Sakaba - 地図
Show larger mapFind the restaurants in the surrounding area
Transportation

2 minutes walk from Honmachi Station on the Subway Midosuji Line

293 meters from Hommachi.

Opening hours

  • Mon

    • 11:30 - 14:30

      （L.O. 14:00）

    • 17:00 - 22:30

      （L.O. Food21:30 Drink22:00）

  • Tue

    • 11:30 - 14:30

      （L.O. 14:00）

    • 17:00 - 22:30

      （L.O. Food21:30 Drink22:00）

  • Wed

    • 11:00 - 14:30

      （L.O. 14:00）

    • 17:00 - 23:00

      （L.O. Food22:00 Drink22:30）

  • Thu

    • 11:00 - 14:30

      （L.O. 14:00）

    • 17:00 - 23:00

      （L.O. Food22:00 Drink22:30）

  • Fri

    • 11:00 - 14:30

      （L.O. 14:00）

    • 17:00 - 23:00

      （L.O. Food22:00 Drink22:30）

  • Sat

    • Closed

  • Sun

    • Closed
  • Public Holiday
    • Closed
  • ■ 営業時間
    現在従業員の不足等の事情により
    　表示の営業時間と異なる場合がございます。

    ■ 定休日
    年末年始休み
Budget

￥3,000～￥3,999

～￥999

Budget（Aggregate of reviews）
￥5,000～￥5,999～￥999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

（VISA、Master、JCB、AMEX、Diners）

Electronic money Not Accepted

QR code payment Accepted

(PayPay)

receipt Invoice-compliant receipts can be issued
Registration NumberT8011101060032

*For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant.

Seats/facilities

Number of seats

100 Seats

（ All seats are smoking seats, so if you have any seat requests, please contact us by phone.）

Maximum party size

34people（Seating）
Private dining rooms

OK

For 20-30 people

From 20 people, we are happy to discuss with you.

Private use

not allowed

Non-smoking/smoking

Smoking establishment

Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information.

Parking lot

not allowed

Please use the nearby coin parking. Please refrain from coming by car if you are drinking alcohol.

Space/facilities

Tatami seats,Horigotatsu seats

Menu

Set menu

All you can drink

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails

Feature - Related information

Occasion

Banquets/party

This occasion is recommended by many people.

Service

Extended party hours (more than 2.5 hours),(Surprise) Party accommodations

Website

https://shop.gyro.holdings/detail/pd604/

The opening day

2018.10.1

Phone Number

06-6209-3610

Send information by email

Send (by email)

Online booking