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Meat provided by Meat Master Nakata! ☆What is truly delicious meat? ☆
5 minutes from Kitashinchi Station ◆ A fusion of charcoal-grilled A5 beef and Japanese cuisine at a hideaway for adults. 9 completely private rooms available!
The owner's commitment to female cows - A5 Japanese black beef! “Extraordinary” Yakiniku (Grilled meat), perfect for special occasions ~ A new generation of meat cooking ~
Adults can play with fire in a hearth using Kishu Binchotan charcoal
[5 minutes walk from Kitashinchi] Enjoy carefully selected domestic Japanese beef Yakiniku (Grilled meat) ♪
[Invoice-accepting restaurant] 4 minutes from Kitashinchi Station A4-grade Japanese black beef grilled over charcoal for a low-cost and casual dining experience ◆ Private rooms available
[1 minute walk from Kitashinchi] Enjoy a blissful time enjoying the finest Kuroge Wagyu beef carefully selected by a meat expert
Entertainment, dates, companions, anniversaries, birthday celebrations We cut the highest quality meat after you order it!
[Kitashinchi/Private room] Serve the highest quality Japanese black beef Yakiniku (Grilled meat) on a carefully selected plate. Have a blissful moment
[2 minutes walk from Kyobashi Station] You can enjoy [uniku], [yukke Sushi], [niku hitsumabushi], etc. in a Japanese atmosphere.
<Private room available> Meat master carefully selects domestic Japanese black beef. Dojima's new famous restaurant where you can enjoy the original flavor of meat to the fullest
Enjoy the finest Wagyu beef in a relaxing and relaxing space. Have a delicious time at the hidden Yakiniku (Grilled meat) "Rikyu" in Sennichimae
Japanese Black Beef prepared by a professional butcher! Enjoy high-quality Yakiniku (Grilled meat) with everyone and melt away in the night in Kitashinchi!
All rooms are private and feature binchotan Yakiniku (Grilled meat). Equipped with a muen roaster. Smoking is permitted. All-you-can-drink course (for drinks only) and endless all-you-can-drink are available!
It goes without saying that the meat is delicious, and we pride ourselves on our heartfelt hospitality.