Udon (Wheat noodles) (Takeout) in Osaka

[Yodoyabashi main store/Shinsaibashi Daimaru store] Homemade coarsely ground udon noodles, dishes, and alcoholic beverages that match the Japanese style...

[3 minutes walk from Honmachi Station] Enjoy Creative Cuisine using natural dashi stock made by a dashi workshop and without any chemical seasonings added!

This restaurant mainly serves Osaka udon noodles made with carefully selected ingredients, but you can also enjoy a variety of obanzai and alcoholic beverages. Course available

Smooth and chewy ``lively texture'' Freshly made udon and golden dashi

Please enjoy the traditional "Udon-suki" restaurant with your family that has been in operation for over 200 years in Senshu and Sakai.

We use soba noodles with carefully selected ingredients and stock, and carefully selected seasonal ingredients. takeaway is also very popular♪

[Robatayaki, Udon, Eel Nariya] Course with all-you-can-drink for 3,500 yen! We also have the rare eel hotpot!

Noraya Otori main store is attractive for its nostalgic space where you can relax. Enjoy freshly made udon♪

Please come and try our registered trademark "Udon-suki", a restaurant that has been in existence for over 200 years in Senshu and Sakai.

[For various dining occasions] Individual serving courses and one-person hotpot courses available

Enjoy Dotonbori Imai's "nabe"!

[Open 24 hours, 5 minutes walk from Tanimachi 9-chome Station] A long-established udon restaurant with a history of about 50 years.

We deliver the best taste based on our philosophy of freshly made, freshly cut, and freshly boiled. Great for dates and parties.

We deliver the best taste based on our philosophy of freshly made, freshly cut, and freshly boiled. Great for dates and parties.

Please enjoy our udon noodles, which are made with seasonal ingredients and can only be tasted here.