Udon (Wheat noodles) (Sake) in Osaka

[1 minute from Temmabashi Station] Izakaya (Japanese-style bar) with a wide selection of carefully selected yakitori, udon, and alcoholic beverages! Finish off with our signature udon noodles!

[Yodoyabashi main store/Shinsaibashi Daimaru store] Homemade coarsely ground udon noodles, dishes, and alcoholic beverages that match the Japanese style...

[1 minute walk from Kyobashi Station] A udon Izakaya (Japanese-style bar) that boasts a la carte dishes made with special dashi soup! From small groups to group banquets◎

A shop where you can eat oden all year round◎A wide variety of sake◎Open until 5am!! ︎

A Japanese-style Izakaya (Japanese-style bar) with an outstanding hideaway atmosphere! 40 types of Japanese sake and many seasonal dishes! Finish off with homemade udon!

[For various dining occasions] Individual serving courses and one-person hotpot courses available

[Homemade chewy Osaka udon and carefully selected artisan soup stock] Now accepting reservations | Completely private rooms available

Addictive udon made with sophisticated soup stock and well-trained noodles. A wide variety of sake and other dishes such as chicken dishes are also available.

[3 minutes walk from Honmachi Station] Enjoy Creative Cuisine using natural dashi stock made by a dashi workshop and without any chemical seasonings added!

We use a unique blend of wheat flour delivered directly from Kagawa, and then carefully boil the raw noodles that have been left to age in the aging room.

At Umeda Kitamae Sakan, we offer Local Cuisine and delicacies from the fishing port where Kitamae ships stop by.

After training at a famous restaurant, the owner further refined his Japanese-style meal skills. In addition to udon, we also have a wide variety of Izakaya (Japanese-style bar) menu items!

2 minutes walk from JR Izumifuchu Station❗️❗️❗️

Enjoy Dotonbori Imai's "nabe"!

【阿倍野区王子町】自分で焼いて食べるスタイルの地鶏炭火焼き鳥店◆昭和レトロな空間で乾杯！

[2 minutes walk from Teradacho Station] A wide variety of courses♪ Izakaya (Japanese-style bar) that boasts extremely fresh fish dishes and homemade udon noodles

[3 minutes from Hattori Tenjin Station] A 50-year-old "Shikoku Udon" restaurant where you can enjoy warm udon. Great for families with children.

We deliver the best taste based on our philosophy of freshly made, freshly cut, and freshly boiled. Great for dates and parties.

We use soba noodles with carefully selected ingredients and stock, and carefully selected seasonal ingredients. takeaway is also very popular♪